The poultry industry in India represents a major success story. With rapidly changing lifestyles, affluent culture and a conscious need for general wellness, Indian consumers are now opting for a more protein-rich diet. From a plot scheme, it has made a quantum leap to become as a dynamic industry. The present decade promises to exploit value added products and the global trade avenue. This pap...

Poultry by-products and rainbow trout (Onchorhynchus mykiss) viscera are abundant and underutilized resources that can be used as a unique protein source to make protein hydrolysates. In this study protein hydrolysate were made from these two different sources with Alcalase 2.4L. The functional properties of Fish viscera protein hydrolysate (FPH) compared to poultry by-products protein hydrolys...

The use of keratin-containing products in various industries, including agriculture, cosmetics, and biomedicine requires solving the urgent problem improving methods means hydrothermal hydrolysis keratin waste. purpose this work was to study screw electromechanical hydrolyzer provide modes efficient conversion waste into a useful product with added value. research based on basic principles elec...

This study aimed to confirm that poultry products packed at poultry processing plants have already been contaminated with Listeria monocytogenes and that poultry products contaminated with L. monocytogenes are derived from broiler flocks infected with L. monocytogenes. L. monocytogenes was isolated from 16.8% (58/345) of chicken breast products and 2.3% (8/345) of chicken liver products. In con...

Poultry by-products and rainbow trout (Onchorhynchus mykiss) viscera are abundant and underutilized resources that can be used as a unique protein source to make protein hydrolysates. In this study protein hydrolysate were made from these two different sources with Alcalase 2.4L. The functional properties of Fish viscera protein hydrolysate (FPH) compared to poultry by-products protein hydrolys...

The food supply, including poultry products, may transmit antimicrobial drug-resistant Escherichia coli to humans. To assess this hypothesis, 931 geographically and temporally matched E. coli isolates from human volunteers (hospital inpatients and healthy vegetarians) and commercial poultry products (conventionally raised or raised without antimicrobial drugs) were tested by PCR for phylogeneti...

the effects of cutting subsidy on broiler production in kerman province were investigated after privitization. in this regard a random sample of 32 poultry farms in kerman were chosen and the farmers were interviewed. the unit- output - price profit function model was used to determine the supply and demand elasticity of broider products. the results show that the profit of poultry farms increa...

Poultry products are considered as one of the most important sources of food for humans, worldwide. Indigenous poultry production has grown in popularity among villagers and some urbanites due to simple maintenance conditions, adequate adaption of poultry to different climatic conditions, and acceptable product yield. Parasites are among the main pathogenic agents, threatening the health of pou...