نتایج جستجو برای: pichia saitoi

تعداد نتایج: 4034  

2017
Vaskar Mukherjee Dorota Radecka Guido Aerts Kevin J. Verstrepen Bart Lievens Johan M. Thevelein

BACKGROUND Non-conventional yeasts present a huge, yet barely exploited, resource of yeast biodiversity for industrial applications. This presents a great opportunity to explore alternative ethanol-fermenting yeasts that are more adapted to some of the stress factors present in the harsh environmental conditions in second-generation (2G) bioethanol fermentation. Extremely tolerant yeast species...

Journal: :Biotechnology and bioengineering 2012
Jun Geng Hyun-Seob Song Jingqi Yuan Doraiswami Ramkrishna

The present work is initiated to investigate whether a defined culture comprising a mixture of three yeast species, Kluyveromyces marxianus, Saccharomyces cerevisiae, and Pichia stipitis can ferment a mixture of sugars to produce bioethanol at rates higher than those achieved by pure cultures of the same. For this purpose, we develop models of single species based on the hybrid cybernetic model...

Journal: :avicenna journal of medical biotechnology 0

to accomplish the worldwide demand for recombinant human erythropoietin (rhuepo) as a therapeutic, application of cost-efficient expression system of methylotrophic yeast pichia pastoris (p. pastoris) rather than mammalian cells is indispensable. herein, a report on high levels secreted-expression of pichia-derived rhuepo by batch fermentation in a ph stabilized format is presented. the full le...

Journal: :progress in biological sciences 2014
ardeshir hesampour omid ranaei mohammad ali malboobi javad harati nooshin mohandesi

phytic acid is the dominant form of phosphorous in plant seeds. however, phytic acid cannot beutilized by animals and causes them serious phosphate deficiency. utilization of phytase as ananimal feed additive can affect liberation of phosphor and its mineral availability. in this study,heterologous expression of the a. niger phya gene was investigated in the methylotrophic yeastsp. pastoris and...

ژورنال: :دانش بیماری شناسی گیاهی 0
امیر رمضانی amir ramzani ساری- خیابان فارابی- بن بست اول- پلاک 69- کد پستی: 4814783871 صفرعلی مهدیان safarali mahdian department of plant protection, sari agricultural sciences and natural resources university, sari, iranگروه گیاه پزشکی، دانشگاه علوم کشاورزی و منابع طبیعی ساری

رمضانی ا. و مهدیان ص. ع. 1394. مهار زیستی بیماری های پس از برداشت مرکبات. دانش بیماری شناسی گیاهی 5(1): 25-14. پوسیدگی پس از برداشت میوه مرکبات مهم ترین عامل کاهش عمر این محصولات و از بیماری های مهم اقتصادی آن­ها در نواحی تولید مرکبات دنیا است. قارچ های بیمارگر، کپک های سبز و آبی به اسامی penicillium digitatum و penicillium italicum هستند، که معمولا با استفاده از قارچ کش های شیمیایی مدیریت می ش...

Journal: :Bioresource technology 2012
Vishnu Menon Mala Rao

A bifunctional inhibitor from Penicillium sp VM24 causing inactivation of xyloglucanase from Thermomonospora sp and an aspartic protease from Aspergillus saitoi was identified. Steady state kinetics studies of xyloglucanase and the inhibitor revealed an irreversible, non-competitive, two-step inhibition mechanism with IC(50) and K(i) values of 780 and 500nM respectively. The interaction of o-ph...

Journal: :Reaction Chemistry and Engineering 2023

An unspecific peroxygenase from Aspergillus brasiliensis highly expressed in Pichia pastoris catalyses aromatic hydroxylation of a number benzylic compounds.

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