نتایج جستجو برای: penicillin g acylase

تعداد نتایج: 453817  

Journal: :Applied Microbiology 1964

Journal: :Journal of bacteriology 1986
G O Daumy J A Williams A S McColl T J Zuzel D Danley

The penicillin G acylase genes from the Proteus rettgeri wild type and from a hyperproducing mutant which is resistant to succinate repression were cloned in Escherichia coli K-12. Expression of both wild-type and mutant P. rettgeri acylase genes in E. coli K-12 was independent of orientation in the cloning vehicle and apparently resulted from recognition in E. coli of the P. rettgeri promoter ...

2007
Jesús Torres-Bacete Daniel Hormigo Maribel Stuart Miguel Arroyo Pedro Torres María P. Castillón Carmen Acebal José L. García Isabel de la Mata

Aculeacin A acylase from Actinoplanes utahensis produced by Streptomyces lividans 1 revealed new acylase activities being able to hydrolyse penicillin V and several natural 2 aliphatic penicillins. Penicillin K was the best substrate showing a catalytic efficiency of 3 34.79 mM-1 s-1. Furthermore, aculeacin A acylase was highly thermostable with a midpoint 4 transition temperature (Tm) of 81.5º...

2010
I. Alemzadeh

The synthesis of amoxicillin with immobilized penicillin G acylase (PGA) in aqueous medium was investigated. The parameters studied were: time course of amoxicillin production, concentration of substrates: hydroxyphenylglycine methyl ester (HPGM) and 6-aminopeicillanic acid (6APA) and the e ect of enzyme (PGA) content and pH, under variable and constant conditions and temperature variations. In...

2014
Vikas Singh Srashti Gopal Goyal

The PGA enzyme belongs to the family of N-terminal nucleophile (Ntn) hydrolases. The enzyme Penicillin G Acylase (PGA) mainly produced from Penicillium chrysogenum, E.coli. The synthesis of PGA enzyme is depends on the physico-chemical parameters like carbon source, pH, temperature and media were optimized for higher production of enzyme. There are different methods of purification of PGA enzym...

2008
Anuj K. Chandel Venkateswar Rao Lakshmi Narasu Om V. Singh

Penicillin G acylase (PGA; EC 3.5.1.11) is a hydrolytic enzyme that acts on the side chains of penicillin G, cephalosporin G and related ntibiotics to produce the -lactam antibiotic intermediates 6-amino penicillanic acid (6-APA) and 7-amino des-acetoxy cephalosporanic acid 7-ADCA), with phenyl acetic acid (PAA) as a common by-product. These antibiotic intermediates are among the potential buil...

2017
Antonia Lakowitz Rainer Krull Rebekka Biedendieck

BACKGROUND Different strains of the genus Bacillus are versatile candidates for the industrial production and secretion of heterologous proteins. They can be cultivated quite easily, show high growth rates and are usually non-pathogenic and free of endo- and exotoxins. They have the ability to secrete proteins with high efficiency into the growth medium, which allows cost-effective downstream p...

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