Through RNA-seq of a mixed fruit sample, fourteen expressed sorbitol dehydrogenase (SDH) genes have been identified from sand pear (Pyrus pyrifolia Nakai). Comparative phylogenetic analysis of these PpySDHs with those from other plants supported the closest relationship of sand pear with Chinese white pear (P. bretschneideri). The expression levels varied greatly among members, and the stronges...

Traps baited with ethyl (E, Z)-2, 4-decadienoate (pear ester) or (E, E)-8,10-dodecadienol (codlemone) were used to monitor codling moth, Cydia pomonella L., (Lepidoptera: Tortricidae) in 102 apple,Malus domestica Borkhausen, orchards. All orchards were treated with 500Ð1,000 Isomate-C PLUS dispensers/ha during 2000Ð2002. Traps baitedwith pear ester caught their Þrst moth signiÞcantly later on a...

MicroRNA156 is an evolutionarily highly conserved plant micro-RNA (miRNA) that controls an age-dependent flowering pathway. miR156 and its target SQUAMOSA PROMOTER BINDING PROTEIN-LIKE (SPL) genes regulate anthocyanin accumulation in plants, but it is unknown whether this process is affected by light. Red Chinese sand pear (Pyrus pyrifolia) fruits exhibit a unique coloration pattern in response...

Pear psylla (Cacopsylla pyricola Foërster) is the most serious pest of the European pear (Pyrus communis L.) in the production regions of Europe and North America. Nine plant germplasm introductions of pear from Central Europe recently released from plant quarantine were evaluated for nymphal feeding antixenosis, a primary mode of resistance known to be correlated with ovipositional antixenosis...

To reveal the mechanism of resistance of pear against ring rot induced by SA, the influence of SA treatment on disease severity and plant defense enzymes were studied with Pyrus bretschneideri cv. Yali and Physalospora piricola Nose as the materials. It is interesting to note that the resistance of pear to P. piricola could be greatly increased by the treatment of 0.2 mM SA. In the present stud...

The aim of this study was to investigate the effectiveness of ultrasound as a conservation method for the inactivation of Escherichia coli inoculated into cactus pear juices (green and purple). Total soluble solids, pH, titratable acidity, and the kinetics of E. coli in cactus pear juices treated by ultrasound (60%, 70%, 80% and 90% amplitude levels for 1, 3 and 5min) were evaluated over 5 days...

Black spot disease, caused by Alternaria alternata Japanese pear pathotype, is one of the most harmful diseases in Japanese pear cultivation. In the present study, the locations of black spot disease resistance/susceptibility-related genome regions were studied by fluorescence in situ hybridization using BAC clone (BAC-FISH) on Japanese pear (Pyrus pyrifolia (Burm. f.) Nakai) chromosomes. Root ...

Antonakos for the PEAR apathy project. Their great work helped this dissertation generate rigorous and fruitful findings. I also want to thank two NIH/NINR-funded studies— " Wandering: Background and Proximal Factors " (PI: Algase) and " Bioburden Predictors of Diabetic Ulcer Complications " (PI: Gardner)—for providing access to research samples and resources. I am extremely grateful for my dis...