نتایج جستجو برای: paddy
تعداد نتایج: 6778 فیلتر نتایج به سال:
Knowledge of the area and spatial distribution of paddy rice is important for assessment of food security, management of water resources, and estimation of greenhouse gas (methane) emissions. Paddy rice agriculture has expanded rapidly in northeastern China in the last decade, but there are no updated maps of paddy rice fields in the region. Existing algorithms for identifying paddy rice fields...
This study investigates percolation and seepage through the bunds of flat and terraced paddies. Field experiments were conducted in Hsin-Pu of Hsin-Chu County, Taiwan, to measure the soil water content of various types of bund. Measurements revealed that the soil was unsaturated along the sloped surface of the terrace. Experimental results also indicated that seepage face flow did not develop e...
Dissimilatory Fe(III) reduction is a universal process with irreplaceable biological and environmental importance in anoxic environments. Our knowledge about Fe(III) reduction predominantly comes from pure cultures of dissimilatory Fe(III) reducing bacteria (DFRB). The objective of this study was to compare the effects of glucose and a selection of short organic acids (citrate, succinate, pyruv...
The study of greenhouse gas emissions has become a global focus, but few studies have considered saline-alkali paddy fields. Gas samples and saline-alkali soil samples were collected during the green, tillering, booting, heading and grain filling stages. The emission fluxes of CO2, CH4, and N2O as well as the pH, soil soluble salt, available nitrogen, and soil organic carbon contents were detec...
In an agriculture field paddy is one of the major staple foods in the Asian countries like China, India, Indonesia, and Bangladesh etc. But paddy disease likes a Blast; Bacterial Leaf Blight; Rice tungro etc. stops the growth of the paddy trees. If the diseases are not detected at an early possible stage then there is a decrease in the production of paddy. In this paper a noble methodology i.e....
Background and Objectives: Musculoskeletal disorders and low quality of life are the most common problems among paddy farmers in the world. Paddy farmers are exposed to inappropriate postures, long working hours and stressful environmental conditions. The aim of this study was to compare different farming methods of rice cultivation (traditional and semi-modern) on the prevalence of musculoskel...
Accurate and timely mapping of paddy rice is vital for food security and environmental sustainability. This study evaluates the utility of temporal features extracted from coarse resolution data for object-based paddy rice classification of fine resolution data. The coarse resolution vegetation index data is first fused with the fine resolution data to generate the time series fine resolution d...
Several reports suggested that rice seedling nursery-box application of some systemic insecticides (neonicotinoids and fipronil) is the cause of the decline in dragonfly species noted since the 1990s in Japan. We conducted paddy mesocosm experiments to investigate the effect of the systemic insecticides clothianidin, fipronil and chlorantraniliprole on rice paddy field biological communities. C...
Contamination of soils with heavy metals is widespread and poses a long-term risk to ecosystem health. Abandoned and active mining sites contain residues from ore-processing operations that are characterised by high concentrations of heavy metals. The distribution and mobility characteristics of heavy metals (As, Cd, Cu, Pb, and Zn) in paddy soil samples from Kočani Field (Macedonia) using ICP-...
A comparative test was undertaken in order to identify the potential of existing mathematical models, including the rice water quality (RICEWQ) 1.6.4v model, the pesticide concentration in paddy field (PCPF-1) model and the surface water and groundwater (SWAGW) model, for calculating pesticide dissipation and exposure in rice paddies in Europe. Previous versions of RICEWQ and PCPF-1 models had ...
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