نتایج جستجو برای: mungbean

تعداد نتایج: 1097  

2014
Mungbean Vigna Abdollah Hosseini

In order to investigate the effect of Plant Growth Promoting Rhizobacteria (PGPR) and rhizobium bacteria on grain yield and some agronomic traits of mungbean (Vigna radiate L.), an experiment was carried out based on randomized complete block design with three replications in Malekshahi, Ilam province, Iran during 2012-2013 cropping season. Experimental treatments consisted of control treatment...

2014
Shaila P Chavan

Background: Mungbean has great nutritional sense over other cereal crops and supplements the need of protein and carbohydrates. Mungbean crop improvement programmes through marker assisted selection and gene mapping required molecular markers. In this regards simple sequence repeats (SSR) have great utility mostly because of high polymorphism, co-dominance nature, random distribution and ample ...

2016
Jingbin Chen Prakit Somta Xin Chen Xiaoyan Cui Xingxing Yuan Peerasak Srinives

Mungbean (Vigna radiata L.) is a cleistogamous plant in which flowers are pollinated before they open, which prevents yield improvements through heterosis. We previously generated a chasmogamous mutant (CM) mungbean in which open flowers are pollinated. In this study, we developed insertion/deletion (indel) markers based on the transcriptome differences between CM and Sulu-1 (i.e., normal flowe...

2016
Syed Rehmat Ullah Shah Muhammad Aslam Buzdar Mati Ullah Abdul Hameed Baloch

To evaluate the performance of mungbean genotypes including C.V. NM98, C.V. Ramzan and a local genotype as check, an experiment was designed in farmers’ field in Rarasham district Musakhel. This region is situated in Monsoon belt of Balochistan province of Pakistan. Mungbean is one of the major kharif pulse crop grown in this region as solo or intercropped with sorghum or millet. Significant va...

Journal: :Journal of agricultural and food chemistry 2012
M J I Shohag Yanyan Wei Xiaoe Yang

Folate deficiency associated with low dietary intake is a well-documented public health problem, resulting in serious health and socioeconomic burdens. Therefore, optimization of the germination process of different cultivars of legume seeds in relation to the content and composition of folate, vitamin C, and total phenolics and total antioxidant capacity was carried out to maximize the health-...

2010
TRAN VAN DUNG

Actinomycetes are involved in important environmental processes such as the decomposition of organic matter. In this study, we examined the impact of crop rotation on the actinomycetes community colonizing rice straw residues in soil over 3 field seasons by means of Denaturing Gradient Gel Electrophoresis (DGGE) fingerprinting analysis of actinomycetes 16S rRNA gene fragments amplified from fie...

Journal: :Indian journal of experimental biology 2006
Vijai Pandurangam Poonam Sharma-Natu B Sreekanth M C Ghildiyal

Wheat (Triticum aestivum L. var. DL 1266-5), sunflower (Helianthus annuus L. var. MSFH 17) and mungbean [Vigna radiata (L.) Wilczek var. P 9072] were grown in field under atmospheric (360 +/- 10 cm3 m(-3), AC) and elevated (650 +/- 50 cm3 m(-3), EC) CO2 concentrations in open top chambers for entire period of growth and development. Photosynthetic acclimation to elevated CO2 was examined by com...

2005
Gamal H. Rabie

Results from an innovative approach to improve remediation in the rhizosphere by encouraging healthy plant growth and thus enhancing microbial activity are reported. The effect of arbuscular mycorrhizal fungi (Am) on remediation efficacy of wheat, mungbean and eggplant grown in soil spiked with polyaromatic hydrocarbons (PAH) was assessed in a pot experiment. The results of this study showed th...

2008
Sutkhet Nakasathien Arunee Wongkaew Peerasak Srinives

Mungbean has claimed its rich source of protein and premium quality of starch; however the disadvantage of antinutritional factor phytic acid in monogastric animals is needed to be decreased. Understanding both upand down-stream of phytic acid biosynthetic pathway will be a great benefit for controlling the appropriate level phytic acid in legumes. Cloning of D-myo-inositol 3-phosphate synthase...

2011
M. A. Qureshi M. A. Shakir A. Iqbal

Four isolates each of Bacillus and Rhizobium sp were selected and characterized for their P-solubilization and auxin production. All the isolates produced auxin but with different degree of efficacy. The isolates of Rhizobium and Bacillus having maximum auxin production and P-solubilization were selected and further evaluated for improving growth, nodulation and yield of mungbean at two fertili...

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