نتایج جستجو برای: molasses waste water

تعداد نتایج: 620802  

ژورنال: علوم آب و خاک 2004
غلامرضا قربانی, , مسعود علیخانی, , عبدالحسین سمیعی, , علی اسدی الموتی, ,

The objective of this study was to evaluate the characteristics of millet silage prepared in laboratorial mini silos and to determine the effects of additives on its fermentation quality. Whole millet (Panicum milliaceum) was harvested at milk and soft-dough stages of maturity, left untreated or treated with ground barely, molasses, formic acid, lactic acid producing bacteria, and combination o...

Journal: :Journal of chromatography. A 2007
Brian P Quinn Ulrich R Bernier Christopher J Geden Jerome A Hogsette David A Carlson

House flies are a ubiquitous insect that have the potential to spread many diseases to humans and livestock. Managing house fly populations is accomplished by having desirable baits, traps, and killing agents. Most house fly baits are designed for outdoor use or limited indoor use, and have a foul odor that is not conducive to food preparatory and dining areas. Blackstrap molasses has long been...

Three bacteria from a tobacco industry effluent and one from a sewage sample were isolated on a medium comprising of 1% tobacco powder as sole source of nutrients. Bacteria isolated from the industrial waste water were identified as Bacillus cereus, B. alvei and B. circulans. While, Lactobacillus sp. was isolated from the sewage sample. The bacteria were optimized for various growth conditions ...

جلیلوند, قاسم, شجاعیان, کمال, نقابی, نرجس, یوسف الهی, مصطفی,

The objective of this research was to evaluate the effects of different levels of yeast Saccaromyses Cerveasia and molasses on chemical composition, nutritive value and degradability of Artiplex lentiformis silage. The levels of yeast Saccaromyses Cerveasia include: 0, 2.5 and 5 g/kg dry matter and levels of molasses include: 0, 10 and 15 precent were that added to Atriplex lentiformis silage. ...

غلامرضا قربانی, , مسعود علیخانی, , عبدالحسین سمیعی, , علی اسدی الموتی, ,

The objective of this study was to evaluate the characteristics of millet silage prepared in laboratorial mini silos and to determine the effects of additives on its fermentation quality. Whole millet (Panicum milliaceum) was harvested at milk and soft-dough stages of maturity, left untreated or treated with ground barely, molasses, formic acid, lactic acid producing bacteria, and combination o...

2013

Ethanol is a renewable resource of energy and is potentially cleaner alternative to fossil fuels. Production of ethanol is growing day by day at a great extent for its versatile application and demand. During recent years, production of ethanol by fermentation on a large scale has been of considerable interest to meet to increased demand. Fermentation is a biological process in which sugars suc...

2009
Isil Seyis Tugba Subasioglu

The decolorization of molasses by 17 different fungi in 2 media was studied. Trichoderma viride showed the highest decolorization yield (53.5%) when cultivated at 30ºC for 7 days in Medium 1 which contained the molasses which was diluted to 40 g/L in distilled water. The other Trichoderma species and Penicillium sp. also gave similar results of 40-45%. Decolorization yield was increased by addi...

Journal: :Case Studies in Construction Materials 2022

This paper deals with the processing of polymer wood composite material from pine cone and binder phenol formaldehyde/PVAc/molasses improvement its properties. The most essential disadvantages based materials are water absorption, flammability, insect attack. These limit areas use wood-based materials. production binding molasses added material, development nonflammability, attack resistance pr...

Journal: :E3S web of conferences 2021

Fuel or energy sources scarcity is currently a problem in Indonesia. Pine waste and peanut shells are wastes that have potential to be processed into alternative as briquettes, using molasses adhesive. Briquette was made by destroying the material small pieces been carbonized sieved with variation of 20 30 mesh size, added molasses, then molded hydraulic press. Briquettes dried an oven at 105 °...

2017
Darne G. Almeida Rita de Cássia F. Soares da Silva Juliana M. Luna Raquel D. Rufino Valdemir A. Santos Leonie A. Sarubbo

Biosurfactant production optimization by Candida tropicalis UCP0996 was studied combining central composite rotational design (CCRD) and response surface methodology (RSM). The factors selected for optimization of the culture conditions were sugarcane molasses, corn steep liquor, waste frying oil concentrations and inoculum size. The response variables were surface tension and biosurfactant yie...

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