[1] We used a simulated data set of hydro-climatological variables to examine for 20th century trends in soil moisture, runoff, and drought characteristics over the conterminous United States (U.S.). An increasing trend is apparent in both model soil moisture and runoff over much of the U.S., with a few decreasing trends in parts of the Southwest. The trend patterns were qualitatively similar t...

A large amount of oyster mushrooms is wasted every year due to post-harvest losses/decays. An experiment was conducted to observe the effect of low temperature to extend shelf life and nutritional quality of oyster mushroom. The experiment consisted of two treatments including: mushrooms stored at ambient (25 °C) temperature or stored at 3 °C temperature. The experiment wa...

The aim of this study was to investigate the effects of Sodiume alginate edible coating with concentrations of 0/25, 1/25, 0/75 and 1/75% (W/V) on chemical changes of dressed Kilka during frozen storage. Prepared samples of Kilka fish have been coated for 1 h with the dipping method. Coated and uncoated samples have been packed in polyethylene dishes with selphon coverage (75 packs of 250 g). C...

quality grading and nutrition value determination of fish are. nowadays necessary for aquatic processing. the present study was conducted to investigate a new, applied and cheap method of fillet quality grading for common carp (cyprinus carpio) using fish size, based on mathematical equations. for this reason, 61 specimens of cultured market size carp were used and after filleting, their moistu...

Two experiments were conducted with growing pigs killed at various predetermined weights. Effects of protein level and quality of chemical body composition and chemical and physical composition of selected muscles were studied. In Experiment 1, pigs were fed either 10 or 20% crude protein of good quality and identical amino acid ratios. The pigs were killed at weights that represented equal log...

The aim of this study was to investigate the effects of Sodiume alginate edible coating with concentrations of 0/25, 1/25, 0/75 and 1/75% (W/V) on chemical changes of dressed Kilka during frozen storage. Prepared samples of Kilka fish have been coated for 1 h with the dipping method. Coated and uncoated samples have been packed in polyethylene dishes with selphon coverage (75 packs of 250 g). C...

This study was performed to investigate the effect of storage conditions on seed germination performance of faba bean (cv. Shami). For this purpose, a three factors factorial experiment was conducted in laboratory of Seed Science and Technology, Faculty of Agriculture, Yasouj University, in 2013-2014, based on CRD design with five replications.  The experimental factors were storage temperature...

in order to evaluate the effects of drought stress and methanol foliar application on some quantitative and qualitative traits of soybean (cv. viliamz), a split plot experiment was conducted based on randomized complete block design at the faculty of moghan research farm in 2011. treatments were three levels of drought stress based on irrigation at depletion of 40, 55 and 70 percent of availabl...