نتایج جستجو برای: milk fat percent

تعداد نتایج: 277063  

علی نیکخواه, , محمد مرادی شهر بابک, , پویا زمانی, , سید رضا میرایی آشتیانی, , عباسعلی ناصریان, , فریدون اکبری, ,

Improvement of feed efficiency in dairy farming economically has a great importance. In this study, the genetic parameters of net energy efficiency and its relationships with milk yield, 3.2% fat corrected milk, body weight, gross income and income over feed costs were investigated, by the 2589 monthly records collected from the 723 lactating cows in the 3 herds. The different requirements of e...

2000
S. Clark J. W. Sherbon

Amounts of alphas1-casein (as1-CN), protein, fat, SNF and total solids were measured in 125 goat milk samples. Coagulation time, coagulation rate and curd ®rmness were measured in 75 goat milk samples by dynamic mechanical analysis using a Bohlin VOR Rheometer. After adjustments were made for month, time of milk collection and animal age, it was con®rmed that goat milk with high percent total s...

امید فلاح‌پور, , غلامرضا قربانی, , مسعود علیخانی, ,

In order to determine the effects of using macaroni wastes instead of barley on dry matter intake (DMI), milk yield and composition, and nutrient digestibility, eight lactating Holstein cows (4 primiparous and 4 multiparous) in midlactation were used in a 44 Latin square design. The experimental periods were 21 d with 16 d for adjustment and 5 d for data collection. Treatments included a contr...

A. Hosseinkhani J. Mosavi M. Sharifi, M. Sofizade

The aim of this study was to evaluate the effect of fat supplementation for enhancing milk conjugated linoleic acid (CLA) in early lactation without affecting ruminal fermentation. 24 Holstein dairy cows were assigned to a completely randomized design employing a 2 × 4 factorial arrangement. Factors were particle size (15 and 25 mm) and two different sources of alfalfa supplemented with and wit...

2012
Hossein Mansoori

The objective of this study was to investigate the effects of dietary supplementation with raw or heat-treated sunflower oil seed with two levels of 7.5% or 15% on unsaturated fatty acids in milk fat and performances of high-yielding lactating cows. Twenty early lactating Holstein cows were used in a complete randomized design. Treatments included: 1) CON, control (without sunflower oil seed). ...

2014
L. Whitney Rottman Yun Ying Kan Zhou Paul A. Bartell Kevin J. Harvatine

Regulation of the daily rhythm of milk synthesis is important to production animals and breastfeeding, but is difficult to observe in nursing animals. The rate of food intake varies over the day and is expected to create a daily rhythm of nutrient absorption. The objective of this study was to determine if the timing of food intake entrains a daily pattern of milk synthesis. Seventeen Holstein ...

Journal: :تحقیقات دامپزشکی 0
سید شهرام شکرفروش گروه بهداشت مواد غذایی دانشکده دامپزشکی دانشگاه شیراز مهدی محبی فانی گروه مدیریت بهداشت دام دانشکده دامپزشکی دانشگاه شیراز سعید نظیفی گروه علوم درمانگاهی دانشکده دامپزشکی دانشگاه شیراز مجید نیکبخت دانش آموخته دانشکده دامپزشکی دانشگاه شیراز ندا مقیمی دانش آموخته دانشکده دامپزشکی دانشگاه شیراز

assessing the effects of monensin on economic factors of milk (percents of protein and fat), and quality of milk fat during early lactation. thirteen multiparous holstein cows were blocked into a control and a treatment group from 3 weeks prepartum to 45 days postpartum according the number of their calving. the groups received similar diets. the treatment group received monensin added to grain...

ژورنال: علوم آب و خاک 2004
امید فلاح‌پور, , غلامرضا قربانی, , مسعود علیخانی, ,

In order to determine the effects of using macaroni wastes instead of barley on dry matter intake (DMI), milk yield and composition, and nutrient digestibility, eight lactating Holstein cows (4 primiparous and 4 multiparous) in midlactation were used in a 44 Latin square design. The experimental periods were 21 d with 16 d for adjustment and 5 d for data collection. Treatments included a contr...

Journal: :Ulusal travma ve acil cerrahi dergisi = Turkish journal of trauma & emergency surgery : TJTES 2014
Yalcin Yontar Aliye Esmaoglu Atilla Coruh

BACKGROUND The aim of this study was to investigate the hot milk burns among the pediatric patients and to compare our experiences with similar studies in the literature. METHODS A 14-year retrospective study was conducted on 159 pediatric patients with hot milk burn who hospitalized at the Burn Unit of Erciyes University Medical Faculty. RESULTS There were 81 male and 78 female patients wi...

Journal: :Journal of dairy science 2010
M B Hall C C Larson C J Wilcox

Thirty-eight lactating dairy cows including 6 ruminally cannulated cows were used in a feeding study to assess effects of feed sources that differed in dietary nonfiber carbohydrate (NFC) composition and ruminal degradability of dietary protein (RDP) on production, ruminal, and plasma measures. The design was a partially balanced, incomplete Latin square with three 21-d periods and a 3 x 2 fact...

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