The antioxidant capacity of essential oils of Mentha spicata L., Mentha x gentilis L., Mentha crispa L., Mentha piperita L. and Mentha x piperita L. was determined by using differential pulse voltammetry. This assay was based on the reduction in the limiting current value of the oxygen electroreduction, which was used to calculate the antioxidant capacity (K) of these species. The species M. x ...

Mentha species belongs to Lamiaceae family is an important industrial crop, cultivated commercially on large scale. In this study, a common cultivar of M. arvensis with high essential oil content (Cim Kranti) was investigated determine the impact drying techniques for 10 days immediately following harvest and its chemical profile under three conditions: open field (S1), shade (S2), ventilated c...

The present study evaluates the insecticidal activity of two essential Oil (EOs) mint (Mentha arvensis), and ajwain (Carum capyicum) against pulse beetle (Callosobruchus chinensis) (L). Contact toxicities these were evaluated using parameters lifecycle like total development period, numbers eggs laid, adult emergence longevity. Along with detoxification enzyme inhibition activities acetyl choli...