نتایج جستجو برای: mean fruit weight
تعداد نتایج: 960103 فیلتر نتایج به سال:
in order to evaluate the effect of harvest time on fruit weight, oil content and fruit bearing in the next year in some cultivars of olive (conservalea, amygdalolia, karidolia, koroneiki, arbequina, zard and rouwghani), an experiment was performed as a split plot in time based on crd (completely randomized design) with three replications at olive research station (tarrom–zanjan) during 2013 and...
in order to determinate the self–incompatibility and the most suitable pollinizer for esfahan commercial quince cultivar, the effects of four different pollinizer treatments ((km1, pk2, kvd2, nb4), as self pollination and open pollination) on fruit set and quantitative and qualitative characteristics of commercial quince fruits of isfahan were studied in a randomized complete block design with ...
Sequence variation was sampled in cultivated and related wild forms of tomato at fw2.2--a fruit weight QTL key to the evolution of domesticated tomatoes. Variation at fw2.2 was contrasted with variation at four other loci not involved in fruit weight determination. Several conclusions could be reached: (1) Fruit weight variation attributable to fw2.2 is not caused by variation in the FW2.2 prot...
in this study the effects of plant growth regulators including; ga3 (0 and 50 mg/l) and ethephon (0 and 500 mg/l) were studied on the quality properties of two grape cultivars (perlette and yaghuti). at the harvest time, some physicochemical characteristics such as fruit cluster weight, fruit diameter, length, volume and l/d ratio, flesh firmness, fresh weight, ta, ph, tss and fruit color were ...
the selection of a growing medium is one of the most important decisions in the culture of hydroponic crops. in order to select a suitable medium for hydroponic cucumber (cucumis sativus l. cv. negin), an experiment was carried out on growing media containing different particle sizes of perlite and organic substrates in a run-to-waste system in a greenhouse experiment. the growing media tested ...
In this study the effects of plant growth regulators including; GA3 (0 and 50 mg/l) and ethephon (0 and 500 mg/l) were studied on the quality properties of two grape cultivars (Perlette and Yaghuti). At the harvest time, some physicochemical characteristics such as fruit cluster weight, fruit diameter, length, volume and L/D ratio, flesh firmness, fresh weight, TA, pH, TSS and fruit color were ...
the rehabilitation of sandy desertified land in various dryland ecosystems by different management practices has a great potential to increase aggregate stability and improve soil quality. however, plants in general may have a different ability to sustain soil. the objective was to determine the effects of reclamation practices including haloxylon ammodendron and atriplex canescens plantation o...
BACKGROUND Many parents do not live with, or have shared custody of, their adolescent children (i.e., nonresident parents). The degree of their influence on their children, as compared to parents who do live with their children the majority of the time (i.e. resident parents) has not been well-studied. The current study aimed to examine whether and how resident and nonresident parents' weight a...
The present study aims to assess the effect of Thiobacillus and sulfur on morphological and biochemical properties of medicinal pumpkinproperties under deficit irrigation based on a split-plot design. For this purpose, water stress was applied as a main factor in three levels (control, no irrigation in flowering stage, no irrigation in fruiting), and Thiobacillus and sulfur fertilizers as sub-p...
food quality, marketability, soluble solids, size and color of nectarine fruit is affected by the intensity and amount of direct sunlight. usually the outer areas of fruit trees get enough light and take the appropriate color. however, in the middle and lower part of trees, due to low light intensity, fruits have no good color and taste and their marketability were not desirable. to improve the...
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