نتایج جستجو برای: low calorie
تعداد نتایج: 1205865 فیلتر نتایج به سال:
BACKGROUND Western diets, obesity, and sedentary lifestyles are associated with increased cancer risk. The mechanisms responsible for this increased risk, however, are not clear. OBJECTIVE We hypothesized that long-term low protein, low calorie intake and endurance exercise are associated with low concentrations of plasma growth factors and hormones that are linked to an increased risk of can...
The effects of calorie restriction without malnutrition seem to possess many beneficial effects in numerous disease states. Recently, studies related to calorie restriction mimetics that biochemically mimic the effects of calorie restriction are also becoming increasingly popular. Both calorie restriction and calorie restriction mimetics trigger an adaptive response reminiscent of mild-stress o...
AMA Giordano U, Kobiałka J, Pilch J. LOW-CALORIE SWEETENERS IN OBESITY TREATMENT: A PROMISE FOR THE FUTURE?. Health Problems of Civilization. 2023. doi:10.5114/hpc.2023.130646. APA Giordano, U., Kobiałka, J., & Pilch, (2023). https://doi.org/10.5114/hpc.2023.130646 Chicago Ugo, Jakub and Justyna Pilch. "LOW-CALORIE FUTURE?". Harvard MLA Ugo et al. FUTURE?." Civilization, Vancouver
Obesity has become a worldwide epidemic and is associated with significant morbidity and mortality. More than two-thirds of adults in the United States are either trying to lose weight or prevent weight gain. Very low calorie diets, diets with energy levels between 200 and 800 kcal/day, are used commonly for rapid weight loss. These diets are generally safe and well-tolerated and have been repo...
Calorie restriction has been regarded as the only experimental regimen that can effectively lengthen lifespan in various animal models, but the actual mechanism remains controversial. The gut microbiota has been shown to have a pivotal role in host health, and its structure is mostly shaped by diet. Here we show that life-long calorie restriction on both high-fat or low-fat diet, but not volunt...
There is a growing consensus that our food-rich living environment contributes to rising numbers of people with overweight and obesity. Low-cost, effective intervention tools are needed to facilitate healthy eating behavior, especially when eating away from home. Therefore, we present a field experiment in a restaurant that tested whether providing subtle environmental diet reminders increases ...
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