نتایج جستجو برای: isoeugenol

تعداد نتایج: 195  

Journal: :Anticancer research 2004
Seiichiro Fujisawa Toshiko Atsumi Mariko Ishihara Yoshinori Kadoma

The cytotoxicity, ROS (reactive oxygen species)-generation activity and radical-scavenging activity of curcumin and related compounds such as eugenol, eugenol orthodimer (bis-eugenol; 3,3'-dimethoxy-5,5'-di-2-propenyl-1,1'-biphenyl-2,2'-diol) and isoeugenol were investigated. Their cytotoxicity against a human submandibular gland adenocarcinoma cell line (HSG) declined in the order curcumin > i...

Journal: :iranian journal of pharmaceutical research 0
morahem ashengroph department of biology, faculty of sciences, university of isfahan, azadi square, daneshgah street., 81746-73441, isfahan, iran. department of biology and biotechnology, faculty of sciences, university of kurdistan,sanandaj, kurdistan, i.r. iran. iraj nahvi department of biology, faculty of sciences, university of isfahan, azadi square, daneshgah street., 81746-73441, isfahan, iran. hamid zarkesh-esfahani department of biology, faculty of sciences, university of isfahan, azadi square, daneshgah street., 81746-73441, isfahan, iran. fariborz momenbeik department of chemistry, faculty of sciences, university of isfahan, isfahan 81746-73441, iran.

the great demand of people for consumption of natural additives resulted in producing natural vanillin. there are plant sources and chemical procedures for vanillin production but microbial bioconversions are being sought as a suitable alternative. in the present work, the ability to produce vanillin from isoeugenol was screened using growing cultures of various bacteria. among the 56 strains o...

2015
Liqing Zhao Guanhui Bao Beibei Geng Jiangning Song Yin Li

Lysinibacillus fusiformis SW-B9 was the first reported strain in L. fusiformis showing effective biotransformation of isoeugenol to vanillin. Here, we report the annotated genome of strain SW-B9, which has special pathways for producing vanillin. The genome will provide a genetic basis for better understanding the physiology of this species.

The great demand of people for consumption of natural additives resulted in producing natural vanillin. There are plant sources and chemical procedures for vanillin production but microbial bioconversions are being sought as a suitable alternative. In the present work, the ability to produce vanillin from isoeugenol was screened using growing cultures of various bacteria. Among the 56 strains o...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2002
Dolores García Antonio Alvarez Paz Tornos Angeles Fernandez Teresa Sáenz

The essential oil of the leaves of P. racemosa var. terebinthina and P. racemosa var. grisea were examined by GC and GC/MS. The major constituents were alpha-terpineol acetate (27%), alpha-terpineol (20%) and 4-methoxy eugenol (12.6%) for Pracemosa var. terebinthina and 4-methoxy-isoeugenol (75.2%) and 4-methoxy-eugenol (4.5%) for P. racemosa var. grisea.

Journal: :research in pharmaceutical sciences 0
m ashengroph i nahvi h zarkesh-esfahani

vanillin is undoubtedly one of the most popular and widely used flavoring agents in the world. natural vanillin is extracted from vanilla beans and is relatively expensive. moreover, the consumer demand for natural vanillin highly exceeds the amount of vanillin extracted by plant sources. this had led to the investigation of alternative routes for its production such as microbial bioconversion....

Journal: :Angewandte Chemie 2017
Michael Kather Merle Skischus Pierre Kandt Andrij Pich Georg Conrads Sabine Neuss

A new route for the synthesis of functional aqueous nanogels decorated with a controlled amount of surface-drafted isoeugenol molecules has been developed. Obtained nanogels exhibit two key functions: a) antibacterial activity against different oral pathogens and b) cell-adhesive and -growth-promoting properties. Functional nanogels can be potentially used as building blocks in the design of bi...

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