نتایج جستجو برای: internal quality evaluation of fruit

تعداد نتایج: 21257672  

Journal: :مجله بهداشت محیط و توسعه پایدار 0
mohammad taqi ghaneian environmental science and technology research center, department of environmental health engineering, school of public health, shahid sadoughi university of medical sciences, yazd, iran. raziye montazerolfaraj department of healthcare management, school of public health, shahid sadoughi university of medical sciences, yazd, iran. hakime selsele vaziri environmental science and technology research center, department of environmental health engineering, school of public health, shahid sadoughi university of medical sciences, yazd, iran. mohammad hassan ehrampoush environmental science and technology research center, department of environmental health engineering, school of public health, shahid sadoughi university of medical sciences, yazd, iran. alireza arsalan tehran university, tehran, iran. tahere zarabie yazd university, yazd, iran.

introduction: cleaner productions in textile industry is achieved by reducing water and chemicals’ consumption, saving energy, reducing production of air pollution and solid wastes, reducing toxicity and noise pollution through many solutions. the purpose of the present research was to apply strengths, weaknesses, opportunities, threats (swot) and quality systems planning matrix (qspm) techniqu...

Journal: :مدیریت اطلاعات سلامت 0
احمدرضا رئیسی استادیار مدیریت اطلاعات بهداشتی و درمانی و همکار مرکز مطالعات مدیریت و اقتصاد سلامت دانشگاه علوم پزشکی اصفهان سعید آصف زاده استاد مدیریت خدمات بهداشتی درمانی دانشگاه علوم پزشکی قزوین محمدحسین یارمحمدیان دانشیار مدیریت برنامه ریزی آموزشی و رئیس مرکز مطالعات مدیریت و اقتصاد سلامت دانشگاه علوم پزشکی اصفهان

introduction: the scientific, technological and economic development of a society is closely related to its public health. therefore; improvement of health service quality along with increasing the number of health facilities is one of the main concerns of health care authorities in developed countries. this study was designed to compare accreditation models of health care organizations in euro...

2014
V. Nicodème Fassinou Hotegni Willemien J. M. Lommen Euloge K. Agbossou Paul C. Struik

Heterogeneity in fruit quality constitutes a major constraint in agri-food chains. In this paper the sources of the heterogeneity in pineapple in the field were studied in four experiments in commercial pineapple fields. The aims were to determine (a) whether differences in pineapple fruit quality among individual fruits are associated with differences in vigor of the individual plants within t...

M. Ghasemnezhad, M. Javaherdashti

Native population of raspberry fruits (Rubus spp) were treated with Methyl Jasmonate (MJ) fumigation and were assayed for the antioxidant capacity, total anthocyanins and postharvest quality after 7 days storage at 4?C. The result of experiment revealed that berries treated with methyl jasmonate (MJ) showed higher antioxidant capacity and total anthocyanins compared to the controled ones (non...

Ch. Thanopoulos H.C. Passam, K.A. Akoumianakis

Bell peppers grown in greenhouses in the Mediterranean region are frequently subjected to high temperatures in summer and low temperatures in winter. The present experiment was designed to quantify the effect of season on pepper fruit growth, maturation and ripening. Three bell pepper (Capsicum annuum L.) cultivars (Yolo Wonder, California Wonder and E84066) were cultivated in an unheated ...

2017
Apichai Jenjob Apiradee Uthairatanakij Pongphen Jitareerat Chalermchai Wongs-Aree Sukanya Aiamla-Or

Gamma irradiation is used as a phytosanitary treatment for tropical fresh fruit from some producing countries. An experiment was carried out to study the effect of gamma irradiation and season of harvest on the quality 'Pattavia' pineapple fruit. Fruit harvested in the summer and the rainy cool (winter) seasons were exposed to gamma radiation at dose levels of 0 and 400-600 Gy from a 60 Cobalt ...

Journal: :به زراعی کشاورزی 0
سونیا جمالی آنجیلانی کارشناس ارشد، گروه باغبانی، دانشکدة کشاورزی، دانشگاه زنجان، زنجان، ایران جواد فتاحی مقدم استادیار، گروه فنی مهندسی، مؤسسة تحقیقات مرکبات کشور، رامسر، ایران ولی ربیعی دانشیار، گروه باغبانی، دانشکدة کشاورزی، دانشگاه زنجان، زنجان، ایران

most of the citrus fruits, especially in north of iran are stored in common storages. this experimen in oder to persevere appearance and internal fruit quality were conducted in the citrus research station at 1392, britex-ti wax, storage wax, polyethlene bag (individual fruit), polyethlene bag (pair fruits) were used alone and with combination with methyl salicylate (mesa) vs. control (without ...

اسکندری, مهدی, تاج کی, جواد, جعفری, محمد رضا, رستمی, علی, علیپور, محسن, گنج خانی, مهین,

Abstract Background and Objectives: Since internal evaluation is an effective procedure toward improving quality, universities should consider self-evaluation priority and pave the way for continuous quality improvement. To this end, department of physiology and pharmacology followed this approach for the first time to achieve the mentioned goal. Material and methods: In this descriptive-an...

Journal: :educational research in medical sciences 0
shiva roshankhah dept. of anatomy, medical school, kermanshah university of medical sciences, kermanshah, iran rostam ghorbani fertility and infertility research center, kermanshah university of medical sciences, kermanshah, iran mozafar khazaei fertility and infertility research center, kermanshah university of medical sciences, kermanshah, iran mitra bakhtiari dept. of anatomy, medical school, kermanshah university of medical sciences, kermanshah, iran mohammad reza salahshoor dept. of anatomy, medical school, kermanshah university of medical sciences, kermanshah, iran cyrus jalili fertility and infertility research center, kermanshah university of medical sciences, kermanshah, iran

introduction: the sensitivity of teaching and learning processes at universities highlights the necessity of assessment, which is followed by improvement of education quality and efficacy of education system in the country. this study was carried out to perform an internal evaluation of department of anatomy and cell biology at kermanshah university of medical sciences in 2015. methods: this cr...

Journal: :تحقیقات مهندسی کشاورزی 0
زهرا شیخ الاسلامی عضو هیئت علمی بخش تحقیقات فنی و مهندسی مرکز تحقیقات کشاورزی و منابع طبیعی خراسان ابراهیم گنجی مقدم عضو هیئت علمی بخش تحقیقات اصلاح و تهیه نهال و بذر مرکز تحقیقات کشاورزی و منابع طبیعی خراسان

apricot is climacteric and its ripening process is regulated by ethylene, therefore, inhibiting ethylene biosynthesis or action should slow the ripening process. this study was conducted to decrease materials losses and increase storage life of fruit by proper packaging. different packaging (polyethylene film, polyethylene film with ethylene absorbent, shrink pack and control) were used. after ...

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