نتایج جستجو برای: grapes

تعداد نتایج: 5205  

Journal: :PloS one 2016
Olufemi J Alabi L Federico Casassa Linga R Gutha Richard C Larsen Thomas Henick-Kling James F Harbertson Rayapati A Naidu

Grapevine leafroll disease (GLD) is an economically important virus disease affecting wine grapes (Vitis vinifera L.), but little is known about its effect on wine chemistry and sensory composition of wines. In this study, impacts of GLD on fruit yield, berry quality and wine chemistry and sensory features were investigated in a red wine grape cultivar planted in a commercial vineyard. Own-root...

2017
Ignacio García-Estévez Natalia Quijada-Morín Julián C Rivas-Gonzalo José Martínez-Fernández Nilda Sánchez Carlos M Herrero-Jiménez M Teresa Escribano-Bailón

BACKGROUND The phenolic composition of grapes is key when making decisions about harvest date and ensuring the quality of grapes. The present study aimed to investigate the relationship between the detailed phenolic composition of grapes and the agronomic parameters and hyperspectral indices, with the latter being measured via field radiometry techniques. RESULTS Good correlations were found ...

Journal: :Behavioural processes 2008
Yvan I Russell Josep Call Robin I M Dunbar

'Image scoring' occurs when person A monitors the giving behaviour of person B towards person C. We tested for 'image scoring' in chimpanzees, bonobos, gorillas, and orangutans. Subjects passively observed two types of incident: (i) a 'nice' person gave grapes to a human beggar, and (ii) a 'nasty' person refused to give. The subject witnessed both incidents in succession (but was unable to obta...

A.R.D.P. Sanjaya, D.A. Kumalawati, D.N. Afifah, F. Nurkolis, H.K. Permatasari, K. Nisah, M.N. Handoko, N.R. Fitriani, R.S. Dewi, S.A. Saptari, W.B. Gunawan, Y.N. A,

Background: One of the possible carcinogenic substances found in foods is Acrylamide (AA). This study aims to combine and innovate sea grapes (Caulerpa racemosa) extract with activated carbon into paper towels that can absorb AA levels in fried foods. Methods: The paper towel was created with composition of activated carbon: sea grapes extract: paper pulp using following formula: F0=0:0:100; F...

2010
E.

During recent years a large annual surplus of grapes has been produced in the United States, and the development of new grape products to take care of this increasing supply is at present an important phase of the grape industry. Because of the general interest in a fruit so abundantly grown, it seemed desirable to study the nutritive value of grapes and grape juices more extensively than had p...

Journal: :Cognitive Science 1984
John R. Anderson Robert G. Farrell Ron Sauers

We have gathered protocols of subjects in their first 30 hours of leorning LISP. The processes by which subjects write LISP functions to meet problem specifications has been modeled in a simulation program called GRAPES (Go01 Restricted Production System). The GRAPES system embodies the goal-restricted architecture for production systems as specified in the ACT* theory (Anderson, 1983). We comp...

2002
J. R. MORRIS O. L. OSWALD G. L. MAIN J. N. MOORE

Two new University of Arkansas table grape cultivars, Reliance (25% Vitis vinifera L. x 75% Vitis labrusca L.) and Saturn (78% Vitis vinifera L. x 22% Vitis labrusca L.), were stored for seven and 10 weeks at 2°C in corrugated cardboard shipping containers with five packing treatments (slow, dual, and quick-release SO2 generators and lined and unlined controls). The SO2 treatments consisted of ...

2002
J. R. MORRIS O. L. OSWALD G. L. MAIN J. N. MOORE

Two new University of Arkansas table grape cultivars, Reliance (25% Vitis vinifera L. x 75% Vitis labrusca L.) and Saturn (78% Vitis vinifera L. x 22% Vitis labrusca L.), were stored for seven and 10 weeks at 2°C in corrugated cardboard shipping containers with five packing treatments (slow, dual, and quick-release SO2 generators and lined and unlined controls). The SO2 treatments consisted of ...

2017
Irene Stefanini Silvia Carlin Noemi Tocci Davide Albanese Claudio Donati Pietro Franceschi Michele Paris Alberto Zenato Silvano Tempesta Alberto Bronzato Urska Vrhovsek Fulvio Mattivi Duccio Cavalieri

The composition and changes of the fungal population and of the metabolites present in grapes and in ferments of Vitis vinifera L. cv. Corvina, one of the major components of the Amarone musts, were dissected aiming at the identification of constant characteristics possibly influenced by the productive process. The fungal populations and metabolomic profiles were analyzed in three different vin...

2000
Guang-Guo Ying Brian Williams

The persistence of herbicides applied in vineyards has become a concern in recent years due to their wide use. Investigations into the fate of herbicides in a vineyard in the Barossa Valley, South Australia, have been directed towards the dissipation of herbicides in soil and on grapes. Concentrations of the herbicides, norflurazon, oxadiazon, and oxyfluorfen in soil were monitored following th...

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