نتایج جستجو برای: gram negative bacteria

تعداد نتایج: 717890  

Journal: :Journal of Biological Chemistry 1989

Journal: Journal of Herbal Drugs 2010
Mahmood Zokaee Neda Soltani Samaneh Rahimi,

Background & Aim: In this study, is done during one-year research on blue–green and green algae for antimicrobial activity in Mashhad suburb. Aqueous, ether, and methanol extracts from 44 species blue – green algae and green algae were examined for antimicrobial properties against four bacteria (tow positive gram bacteria and tow negative gram bacteria) and tow fungous. Material & Methods: Amo...

Journal: Journal of Herbal Drugs 2010
Mahmood Zokaee Neda Soltani Samaneh Rahimi,

Background & Aim: In this study, is done during one-year research on blue–green and green algae for antimicrobial activity in Mashhad suburb. Aqueous, ether, and methanol extracts from 44 species blue – green algae and green algae were examined for antimicrobial properties against four bacteria (tow positive gram bacteria and tow negative gram bacteria) and tow fungous. Material & Methods: Amo...

ژورنال: مجله علمی پژوهان 2016

Introduction: Antibiotic resistance survey in Gram-negative bacteria has an important role in the management of treatment. The aim of this study was to evaluate antibiotic resistance of Gram-negative bacteria isolated from patients and determination of contamination rate of different wards of hospital to these bacteria. Methods: Information of 3242 patients from hospital information system o...

Rahil Khoshrooei Saeid Soltani

Cladophora and Enteromorpha are the filamentous green-algal genuses that have a widespread distribution in Caspian Sea Coast. The aim of this study was to assess the antimicrobial activities of Cladophora and Enteromorpha in South of Caspian Sea. Antibacterial activities of hydroalcoholic extracts of five different gram negative and positive bacteria including Staphylococcus aureus, Bacillus su...

Journal: :iranian journal of pharmaceutical sciences 0
seyed hamid reza alavi department of pharmacognosy, faculty of pharmacy and medicinal plant research center narguess yassa department of pharmacognosy, faculty of pharmacy and medicinal plant research center mohamad reza fazeli department of drug and food control, faculty of pharmacy, tehran university of medical sciences, tehran, iran

the essential oil of peucedanum ru t h e n i c u m fruits, obtained by hydrodistillation, was analyzed by gas chromatography and gas chromatography mass spectrometry. among the 31 identified constituents accounting for 83.9% of the total oil, the major components were 1,8-cineole (11.15%), camphor (5.86%), z-carveol (6.88%), l-carvone (5.61%), 8,9-dehydroisolongifolene (11.35%), caryophyllene o...

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