نتایج جستجو برای: fruit genotype

تعداد نتایج: 160881  

Journal: :Biology letters 2016
Jacqueline Le Vinh Thuy John M VandenBrooks Michael J Angilletta

We studied the evolution of developmental plasticity in populations of Drosophila melanogaster that evolved at either constant or fluctuating temperatures. Consistent with theory, genotypes that evolved at a constant 16°C or 25°C performed best when raised and tested at that temperature. Genotypes that evolved at fluctuating temperatures performed well at either temperature, but only when raise...

Journal: :The Journal of heredity 2008
Gordon J Lightbourn Robert J Griesbach Janet A Novotny Beverly A Clevidence David D Rao John R Stommel

Shades ranging from violet to black pigmentation in pepper (Capsicum annuum L.) are attributed to anthocyanin accumulation. High-performance liquid chromatography and mass spectrometry analysis of violet and black fruit tissue identified a single anthocyanin that was determined to be delphinidin-3-p-coumaroyl-rutinoside-5-glucoside. Leaf tissue of a black-pigmented foliage genotype contained th...

محمدی, علی, عبدوسی, وحید , محمودی, محمد جواد, نجف آبادی, فاضل, وحدتی, کورش ,

Identification and selection of superior genotypes is the first step in walnut breeding programs. For identifying superior genotypes in Lorestan province, Iran, 35000 seedling genotypes were evaluated during 2008-2009. 29 Phenological traits were evaluated using IPGIRI descriptors in 288 selected seedling genotypes. Finally 54 promising genotypes with 10 major phenological traits were evaluated...

Journal: :علوم باغبانی ایران 0
میثم الیاسی مقدم کارشناس ارشد ، دانشکدۀ کشاورزی، دانشگاه زنجان طاهر برزگر استادیار، دانشکدۀ کشاورزی، دانشگاه زنجان زهرا قهرمانی استادیار، دانشکدۀ کشاورزی، دانشگاه زنجان

in order to study the effects of foliar application of naa and plant thinning on growth, yield and fruit quality of melon genotype khatooni, the experiment was conducted in a randomized complete block design with three replications at research field of faculty of agriculture, university of zanjan. treatments consisted of foliar application of naa at three levels (25, 50 and 100 mg.l-1 at 4-6 tr...

Journal: :Turkish Journal of Agriculture: Food Science and Technology 2021

In this study, to reproduce natural chestnut genotypes, the fruit characteristics of Düzce region determined by local people are good in a healthy way, compatible with Marigoule (C. sativa × C. crenata) hybrid varieties resistant branch cancer and root rot was investigated. 24 different genotypes were used. As grafting method, most commonly used tongue grafting, split chip budding side method A...

Journal: :International journal of agriculture, environment and food sciences 2021

Gilaburu is an important fruit species in terms of healthy effects, having potential for use as alternative medicine and suitable industrial product processing. In this context, physico-chemical characteristics three different gilaburu (Viburnum opulus L.) genotypes grown under the ecological conditions Kayseri, Turkey were determined. addition, correlations among investigated calculated their ...

Journal: :به نژادی نهال و بذر 0
داراب حسنی d. hassani seed and plant improvement institute, p. o. box 31585-4119, karaj, iran.کرج، موسسه تحقیقات اصلاح و تهیه نهال و بذ جمال عاطفی j. atefi روح الله حق جویان r. haghjooyan رعنا دستجردی r. dastjerdi منصوره کشاورزی m. keshavarzi محمدرضا مظفری m. r. mozaffari اصغر سلیمانی

most of walnut production in iran comes from seed originated trees with low quality and quantity as product. for breeding new cultivar(s), from 1983 selection of iranian walnut germplasm was started at seed and plant improvement institute and at the first phase 117 genotypes were collected. seedlings of these genotypes were planted in kamalshahr (karaj), torogh, kahriz and bastam horticultural ...

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