abstract reduction of post harvest losses in cut flowers and increasing their vase life, with consideration to high expenses of production is very necessary. one of the effective factors is presence of flowers near each other. this study was performed to investigate the interaction of some important cut flowers on their post harvest characteristics in vase solution (in combination or alone) in ...

russian knapweed (acroptilon repens l.) is a perennial weed of aceraceae that is becoming a dominant weed in suitable conditions. in order to find an ecological non-chemical approach for controlling russian knapweed and studying the possibility of using flower-eater mite (aceria acroptiloni shevchenko & kacalev) (acari: eriophyidae), a series of studies including field survey and field experime...

in order to evaluate the effect of harvest time on fruit weight, oil content and fruit bearing in the next year in some cultivars of olive (conservalea, amygdalolia, karidolia, koroneiki, arbequina, zard and rouwghani), an experiment was performed as a split plot in time based on crd (completely randomized design) with three replications at olive research station (tarrom–zanjan) during 2013 and...

studies on crop improvement of saffron (crocus sativus l.) can play an important role in development of this native crop. in this context, an experiment was conducted at agricultural research station, ferdowsi university of mashhad, iran, as a factorial based on randomized complete block design with three replications, during 2005-2010 years. first studied factor was planting pattern of saffron...

Nanosilver of nanometer-sized silver (Ag+) particles (2-5 nm diam) are used in various applications as an anti-microbial. Boric acid (H3BO3) is water soluble (pH=7). Boric acid is ethylene synthese inhibitor and reduce ethylene production through reducing the ACC synthase and ACC oxidase delays senescence of flower. In this study of different concentrations of boric acid and nano-silver was eva...

Narcissus is one of the very popular flowers among Iranians. This flower has a short life. To investigate the increasing of vase life of cut Narcissus, sour orange fruit extract in concentrations of 2.5, 4, 5.5 and 7 ml L-1 and sucrose in concentrations of 3, 4, 5 and 6% were used. In addition, distilled water was used as a control treatment. In this experiment, characters of vase life and perc...