A fixed bed pyrolysis has been designed and fabricated for obtaining liquid fuel from mustard de-oiled cake. Thermal pyrolysis of mustard deoiled cake were carried out in a semi batch reactor made up of stainless steel at temperature range from 450 0 C to 600 0 C and at a rate of 150C /min to produce bio-fuel. The maximum yield of oil was 51% on wt. % basis for mustard de-oiled cake, it was obt...

Cod-liver oil is the fixed oil expressed from the fresh liver of the codfish (Gadus morrhua, Linn.) by the application of low pressure steam at a temperature not exceeding 85?C., and freed from solid fat by filtration at about 0?C. It occurs as a pale yellow liquid with a slightly fishy but not rancid odour, and a bland, slightlyfishy taste. Amongst fatty oils, cod-liver oil occupies a peculiar...

This work reports antimicrobial activity of oregano (Origanum vulgare) essential oil against several bacteria in sausage. The in vitro minimum inhibitory concentration (MIC) was determined for 9 selected aerobic heterotrofic bacteria. The antimicrobial activity of distinct concentrations of the essential oil on the basis of the highest MIC found was tested in a food system comprised of fresh sa...

Tulsi (Ocimum sanctum Linn.) herb has been known from as early as the Vedic period. Its extract has numerous pharmacological activities like hypoglycaemic, immunomodulatory, antistress, analgesic, antipyretic, anti-inflammatory, anti-ulcerogenic, antihypertensive, CNS depressant, radioprotective, antitumour and antibacterial. The active constituents of the herb include volatile oil chiefly euge...

The present study deals with the assessment of antimicrobial activity (antibacterial, antifungal and antiyeast) of bio-oil from Pongamia glabra, Mesua ferrea and Parachlorella spp deoiled cake. The bio-oil from the respective deoiled cakes were obtained via the process of pyrolysis (ambient to 500°C at a heating rate of 40°C/min) in a vertical tubular fixed bed reactor in nitrogen atmosphere. B...

In our study, we aimed to investigate the acute toxicity and analgesic effect of Urtica dioica L fixed oil (UD) in mice, and its anti-inflammatory effect in rats. The acute toxicity of UD was tested for the increasing doses between 0.2 and 12.8 mL/kg. The anti-inflammatory effect was studied in carrageenan induced tissue inflammation model and the effect of two different doses of UD was compare...

The aim of this study was to investigate the effects of Nigella sativa (NS) fixed oil in comparison to dexamethasone (Dex) on inducible nitric oxide synthase (iNOS), peripheral blood eosinophils (PBE), allergen specific serum IgG1 and interleukins and airway inflammation in a murine model of allergic asthma. Thirty-one mice were divided into four groups. Group I (n = 6) served as the control gr...