Effects of varying bulk densities of steam-flaked corn (SFC) and level of inclusion of roughage in feedlot diets were evaluated in 3 experiments. In Exp. 1, a total of 128 beef steers were used in a 2 x 2 factorial arrangement to evaluate the effects of bulk density of SFC (335 or 386 g/L) and roughage concentration (6 or 10% ground alfalfa hay, DM basis) on performance and carcass characterist...

Alfalfa was harvested as silage or hay and fed in two 12-wk trials with a 4 x 4 Latin square design that used 12 (trial 1) or 24 (trial 2) multiparous lactating cows (4 ruminally cannulated cows per trial). Diets contained (dry matter basis) 75 or 50% alfalfa plus 24 of 40% high moisture corn (trial 1) or 50% alfalfa, 44 or 41% high moisture corn, with (3%) or without fish meal (trial 2). Exper...

Four beef steers (avg wt 300 kg) fitted with duodenal re-entrant cannulae were used to study the effect of dietary concentrate to forage ratio on bacterial and nonbacterial N flow in the duodenum. According to a change-over design, the steers were designated to receive an all forage (83% alfalfa hay and 17% wheat straw) and an 80% sorghum grain diet. Lignin (ADL) and chromium oxide (Cr2O3) rati...

Two experiments were conducted to evaluate the effect of feeding legume hay (alfalfa; Medicago sativa L.) or mixed-grass hay on ADG and carcass characteristics of growing goats. In Experiment 1, 24 Spanish kids, equally representing female, intact male and wether goats, were pen-fed ad libitum either chopped alfalfa (16.8 percent CP) or mixed grass hay (9.4 percent CP) (3 pens/diet) and a corn/...

Six ruminally cannulated cows were used in an experiment with a 3 x 3 Latin square design. Three all forage diets-alfalfa silage, alfalfa hay, or corn silage plus 2.2% urea (DM basis)-were fed for ad libitum intake four times daily. The microbial protein marker 15NH3 and the liquid marker Cr-EDTA were infused continuously into the rumen for 72 and 48 h, respectively; the solid marker, Yb-labele...

Sheep were used to determine the effects of dietary supplementation with readily-fermentable carbohydrates on Mg, Ca, K and P utilization. In each of two metabolism trials, 15 mature, crossbred wethers (average weight, 49.2 kg) were allotted to five dietary treatments consisting of 800 g/d of orchardgrass (Dactylis glomerata, L.) hay alone, or supplemented with 450 g/d of either glucose, sucros...

Plant essential plant oils (EO) are volatile aromatic compounds with antimicrobial activity that can alter ruminal fermentation when used as dietary supplements. A feeding trial was conducted to determine the effects of dietary supplementation of periparturient and early lactation dairy cows with a specific mixture of EO. Forty multiparous Holstein cows were randomly assigned to either control ...

This study was carried out to compare in situ and in vitro enzyme techniques for determining estimates of forage escape proteins. Eight forages (vetch hay, wheat silage, corn silage, wheat hay, grass hay, lentil straw, triticale hay and alfalfa hay) were used as feed materials. During 70 h, incubation with enzyme method had similar escape protein values for vetch hay, wheat hay, grass hay, trit...