Current conventional agricultural systems using intensive energy have to be revitalized through new integrated approaches relying on renewable energy resources, which can allow farmers to stop dependence on fossil resources. The aim of this study was determining the amount of input–output energy used in onion (Allium cepa L.) production in Khorasan Razavi province. For this purpose, the data wa...

this research is about the political economy of china in central asia. in this research the political & economic interactions affected on chinas political economy in central asia are examined. chinas goal of presence in central asia including political-security, economic and energy goals is described in one part. in another part, the trade relations between china and central asian countries ar...

Evaluation of energy and environmental pollutants A production process is important in terms of providing solutions to reduce energy consumption and emissions. The importance of environmental protection and the potential impacts associated with manufactured and consumed products have increased interest in identifying these effects. In addition, one of the most important challenges in the indust...

In current research, energy efficiency and technical efficiency of wheat farmers were calculated in Mazandaran province. To estimate technical efficiency the Stochastic Nonparametric Envelopment of Data (StoNED) was used. The model incorporating nonparametric data envelopment analysis model which contain the smoothness and concavity constraints with stochastic frontier analysis model. The requi...

With increasing population, demand for chicken meat has increased and resource constraints have led to increased production with an emphasis on improving the productivity of inputs and energy indices, so studying energy consumption in broiler production is important. One of the important issue in broiler industry is energy consumption. In this study, energy consumption flow and amount of energy...

An experiment with 720 pullets was conducted to investigate the effect of dietary energy levels of pullet and dietary energy and fat of laying ration on subsequent performance parameters during 14-20 and 22-44 weeks of age. In the first period, white leghorn pullets were fed with two diets of low and high density energy (2600 and 3200 Kcal ME/kg). In the lating period (second period), birds, in...