نتایج جستجو برای: eicosapentaenoic acid

تعداد نتایج: 747582  

Journal: :Arteriosclerosis, thrombosis, and vascular biology 2012
Un Ju Jung Claudia Torrejon Chuchun L Chang Hiroko Hamai Tilla S Worgall Richard J Deckelbaum

OBJECTIVE Macrophage endothelial lipase (EL) is associated with increased atherosclerosis and inflammation. Because of their anti-inflammatory properties we hypothesized that n-3 fatty acids, in contrast to saturated fatty acids, would lower macrophages and arterial EL and inflammatory markers. METHODS AND RESULTS Murine J774 and peritoneal macrophages were incubated with eicosapentaenoic aci...

Journal: :British Journal of Psychiatry 2006

Journal: :The Journal of Japan Atherosclerosis Society 1983

2010
Laura Tonutti Luca Manzi Maria T Tacconi Gianfranco Bazzoni

BACKGROUND As n-3 Polyunsaturated Fatty Acids exert a beneficial action on the cardiovascular system, it is important to investigate their effects on endothelial cell responses that (like migration) contribute to repairing vascular lesions. METHODS To this purpose, using functional and morphological in vitro assays, we have examined the effect of n-3 Polyunsaturated Fatty Acids on the migrati...

پایان نامه :دانشگاه تربیت معلم - تهران - دانشکده علوم پایه 1390

نقش فزاینده رادیکال های آزاد و اکسید کننده های وابسته در فرایند پیری و بیماری زایی آشکار شده است ، نظر به افزایش روز افزون مقدار رادیکال های آزاد در سیستم حیاتی، استفاده از آنتی اکسیدان ها جهت جلوگیری از اثرات مخرب آنها اهمیت می یابد. بررسی تحقیقات انجام شده در زمینه قدرت آنتی اکسیدانی میوه ها و سبزیجات، انار را در گروه میوه های مهم واجد اثرات آنتی اکسیدانی قوی قرار داده است، لذا در این پژوهش ا...

2014
Yosuke Isobe Makoto Arita

Omega-3 polyunsaturated fatty acids such as eicosapentaenoic acid and docosahexaenoic acid have beneficial effects in many inflammatory disorders. Although the mechanism of eicosapentaenoic acid and docosahexaenoic acid action is still not fully defined in molecular terms, recent studies have revealed that, during the course of acute inflammation, omega-3 polyunsaturated fatty acid-derived anti...

2007
Yoshitake Orikasa Yukiya Ito Takanori Nishida Kazuo Watanabe Naoki Morita Takuji Ohwada Isao Yumoto Hidetoshi Okuyama

Cellular eicosapentaenoic acid (EPA) makes up approximately 3% of total fatty acids in Escherichia coli DH5α, a strain that carries EPA biosynthesis genes (pEPAΔ1). EPA was increased to 12% of total fatty acids when the host cell coexpressed the vector pGBM3::sa1(vktA), which carried the high-performance catalase gene, vktA. Where this vector was coexpressed, the transformant accumulated a larg...

Journal: :The Journal of biological chemistry 1980
S Hammarström

Mouse mastocytoma cells incubated with ionophore A23187 and eicosapentaenoic acid (n-3) produced a slow reacting substance with different properties compared with leukotriene C4 (previously designated leukotriene C). This product was characterized by spectroscopy and enzymatic and chemical degradations to be 5-hydroxy-6-S-glutathionyl-7,9,11,14,17-eicosapentaenoic acid (leukotriene C5). Leukotr...

Journal: :International Journal of Molecular Sciences 2020

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