نتایج جستجو برای: dl α tocopherol

تعداد نتایج: 214644  

Abdolamir Allameh, Ali Khavanin Masoud Motallebi Kashani Mehdi Akbari Ramezan Mirzaee Seyyed Bagher Mortazavi

Noise induced hearing loss (NIHL) is one of the most important occupational disease worldwide. NIHL has been found potentiate by simultaneous carbon monoxide (CO) exposure. Free radicals have been implicated in cochlear damage resulted from the exposure to noise and due to the CO hypoxia. This study examined whether α-tocopherol administration, as a free radical scavenger, causes the attenuatio...

Journal: :Revista brasileira de ginecologia e obstetricia : revista da Federacao Brasileira das Sociedades de Ginecologia e Obstetricia 2012
Larissa Queiroz de Lira Penha Patrícia Cabral Ribeiro Evellyn Câmara Grilo Mayara Santa Rosa Lima Roberto Dimenstein

PURPOSE To determine the nutritional status of vitamin E in breastfeeding women through the analysis of alpha-tocopherol concentration in serum and colostrum, to analyze its relation with maternal variables and to determine the prevalence of vitamin E deficiency in these women. METHODS The study included 103 mothers who were classified according to maternal variables: age, nutritional status ...

2013
Fatma Demirkaya-Miloglu Y. Kadioglu O. Senol M. E. Yaman

A simple, sensitive and rapid spectrofluorimetric method for determination of α-tocopherol in pharmaceutical capsule and human plasma was developed and validated. The native fluorescence of α-tocopherol was measured at 334 nm with excitation at 291 nm, after extraction of α-tocopherol from human plasma hexane:dichloromethane mixture. The calibration curves were linear (R≥0.9993) in the concentr...

2016
Maria Stefanie Dwiyanti Shouhei Maruyama Mari Hirono Masako Sato Euiho Park Sei Hyung Yoon Tetsuya Yamada Jun Abe

Alpha-tocopherol is one of four tocopherol isoforms and has the highest vitamin E activity in humans. Most cultivated soybean seeds contain γ-tocopherol as the predominant form, and the ratio of α-tocopherol content to total tocopherol content (α-tocopherol ratio) is <10%. Three soybean accessions from Eastern Europe have α-tocopherol ratios of >20%. This higher content is likely due to mutatio...

Journal: :Revista da Sociedade Brasileira de Medicina Tropical 2014
Jacqueline Pontes Monteiro Maria Letícia Santos Cruz Marisa Márcia Mussi-Pinhata Roberta Garcia Salomão Alceu Jordão Junior Jennifer Suzanne Read José Henrique da Silva Pilotto Rachel Ann Cohen Sonia Karolina Stoszek George Kelly Siberry

UNLABELLED Introduction: We hypothesized that nutritional deficiency would be common in a cohort of postpartum, human immunodeficiency virus (HIV)-infected women and their infants. METHODS Weight and height, as well as blood concentrations of retinol, α-tocopherol, ferritin, hemoglobin, and zinc, were measured in mothers after delivery and in their infants at birth and at 6-12 weeks and six m...

2017
Miao Xu Hui Yang Qiannan Zhang Ping Lu Yongquan Feng Xue Geng Lishi Zhang Xudong Jia

The poor prognosis of esophageal squamous cell carcinoma (ESCC) emphasizes the urgent need to better understand the carcinogenesis and develop prevention strategies. Previous studies have highlighted the potential of using Vitamin E (tocopherols) for cancer chemoprevention, but the preventive activity of α-Tocopherol against ESCC remains to be elucidated. Our data showed that early-stage supple...

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