one experiment was conducted with a total of 2000 broiler breeders (lohman strain) at 74 weeks of age, which lasted for 10 weeks. birds were randomly assigned to two dietary treatments varying in dietary crude protein (cp). the reduced-cp diet had dietary cp level approximately 1.5 percentage units lower than the control (15.5 vs 14.0%). by supplementing 0.13 and 0.1% of dl-methionine and l-hcl...

Twenty-four Holstein dairy cows were used to evaluate the single and combined effects of different levels of crude protein (CP) and monensin treatment during early lactation on blood metabolites, milk yield and digestion of dairy cows. The experiment was designed as a completely randomized block with a 3×2 factorial arrangement of treatments. The factors were three concentrations of CP suppleme...

The aim of this study was to determine the correlations between output parameters in sacco method and CNCPS (Cornell Net Carbohydrate Protein System). Both methods were tested on 106 samples from feeds classified into following categories: extracted meal cakes, cereals, legumes, maize alfalfa silage, other silages, DDGS (dried distiller’s grains with solubles), oilseeds various hays. effective ...

Wang, M., Jiang, J., Tan, Z.L., Tang, S.X., Sun, Z.H. and Han, X.F. 2009. In situ ruminal crude protein and starch degradation of three classes of feedstuffs in goats. J. Appl. Anim. Res., 36: 23-28. Ruminal crude protein (CP) and starch degradability of three classes of feedstuffs: cereals (maize, wheat, barley, buckwheat, rice, millet and sorghum), legumes (horse bean, soybean, pea and mung b...

This study presents the chemical composition and in vitro fermentation of five diets with different forage (alfalfa) to concentrate (faba bean) (F:C) ratios, F0:C100, F25:C75, F50:C50, F75:C25, F100:C0 on a dry matter (DM) basis. Results indicate that the chemical composition in term of organic matter (OM), ether extract (EE), crude protein (CP), acid detergent fiber (ADF), neutral detergent fi...

The present study was designed to determine if dietary protein can alter uncoupling protein (UCP) expression in swine, as has been shown in rats, and attempt to identify the mechanism. Eight pigs (approximately 50 kg body mass) were fed an 18% crude protein (CP) diet while another eight pigs were switched to a diet containing 12% crude protein (CP) and fed these diets until 110 kg body mass. Th...

in order to study the effects of various levels of protein in diet based on total and digestible amino acids on performance and carcass traits of broilers, an experiment was conducted as a completely randomized design with 288 broiler chicks from cobb 500 strain in 6 treatments, each treatment consist of 3 replicates with 16 chicks per replicate. treatments were the diets as follow: 1) diet for...

this research was conducted to compare effects of electron beam (eb) and gamma ray (gr) treatments at doses of 25, 50 and 75 kgy on soybean meal (sbm) ruminal degradation kinetics of crude protein (cp) and amino acids (aa). the nylon bag and sodium dodecyl sulfate-polyacrylamide gel electrophoresis (sds-page) techniques were used for this aim. ionizing radiations decreased washout and degradati...

This experiment was conducted to determine the effect of using L-threonine and reducing dietary levels of crude protein (CP) on egg production criteria in layers. Three hundred of Hy-Line W36 laying hens were used in this experiment. This experiment consisted of three experimental treatments with five replications in each. Experimental treatments included 3 diets with different levels of CP whi...

The chemical composition, in situ  rumen degradability coefficients of dry matter (DM) and crude protein (CP), in vitro gas production and in vivo  digestibility were evaluated for olive cake (OC) silage treated (DM basis) with different additives as follows: (1) untreated OC; (2) OC, 8% molasses and 0.4% formic acid and (3) OC, 8% molasses, 0.4% formic acid and 0.5% urea. After addition of the...