Crop residues are potential biofuel feedstocks, but residue removal may reduce soil carbon (C). The inclusion of a cover crop in a corn bioenergy system could provide additional biomass, mitigating the negative effects of residue removal by adding to stable soil C pools. In a no-till continuous corn bioenergy system in the northern US Corn Belt, we used CO2 pulse labeling to trace plant C from ...

Crop residues have been considered during the past decade as alternate energy sources to supplement dwindling fossil fuel sources and enhance energy independence in the United States. Agricultural scientists have demonstrated the importance of crop residues in reducing soil erosion, enhancing the soil physical environment for plant growth, and as a reserve for major crop nutrients. In eastern N...

The organization of crop cultivation practices is still far from completion, and Web Resources are not used adequately. This paper proposed a method, based on SVM, to organize the knowledge of crop cultivation practices efficiently from Web Resources. The knowledge organization method of crop cultivation was proposed with Good Agricultural Practices (GAP) in the application of the crop cultivat...

Accurate prediction of crop yields requires knowledge of the crop's develop-ment stage at critical times during the growing season. Various meteorological models have been developed to estimate crop development. However, the crop planting date, or equivalently, the date the crop reaches a particular crop devel-· opment stage generally is needed to ini-· tialize these models. Recently, efforts h...

Research related to crop domestication has been transformed by technologies and discoveries in the genome sciences as well as information-related sciences that are providing new tools for bioinformatics and systems' biology. Rapid progress in archaeobotany and ethnobotany are also contributing new knowledge to understanding crop domestication. This sense of rapid progress is encapsulated in thi...

Crop-raiding is a major source of conflict between people and wildlife globally, impacting local livelihoods and impeding conservation. Conflict mitigation strategies that target problematic wildlife behaviours such as crop-raiding are notoriously difficult to develop for large-bodied, cognitively complex species. Many crop-raiders are generalist feeders. In more ecologically specialised specie...

Predicting impacts of climate change or alternative management on both food production and environment safety in agroecosystems is drawing great attention in the scientific community. Most of the existing agroecosystem models emphasize either crop growth or soil processes. This paper reports the latest development of an agroecosystem model (Crop-DNDC) by integrating detailed crop growth algorit...

The rate of N uptake of crops is highly variable during crop development and between years and sites. However, under ample soil N availability, crop N accumulation is highly related to crop growth rate and to biomass accumulation. Critical N concentration has been defined as the minimum N concentration which allows maximum growth rate. Critical N concentration declines during crop growth. The r...

Cover crops are essential in agricultural management and especially in organic farming for protecting the soil from erosion, competing with weeds, preventing evaporative losses and improving soil quality and fertility. The choice of cover crop species is crucial in achieving the highest level of weed suppression and soil fertility enhancement. Cover crop systems with rye or mixtures of legumes ...

The organization of crop cultivation practices is still far from completion, and Web Resources are not used adequately. This paper proposed a method, based on SVM, to organize the knowledge of crop cultivation practices efficiently from Web Resources. The knowledge organization method of crop cultivation was proposed with Good Agricultural Practices (GAP) in the application of the crop cultivat...