نتایج جستجو برای: colors

تعداد نتایج: 17809  

Journal: :Revista Virtual de Química 2015

Journal: :International Journal of Research -GRANTHAALAYAH 2014

Journal: :Seikei-Kakou 2008

Journal: :دراسات الادب المعاصر 0
علی پیرانی شال عضو هیئة التدریس بجامعة الخوارزمی(أستاذ مشارک). خدیجة هاشمی ماجستیرة فی اللغة العربیة وآدابها، جامعة الخوارزمی

scholars concern about colors application in poetic images, because color is considered one of the basic principles in images literary aesthetic field. in contemporary literature, poets portray beauty images by colors and indeed the presence of colors in nazok almalaeke poems is one of the basic rhetorical and expressive principles as other contemporary poets. in nazok almalaeke poems white is ...

Introduction: Azo dyes are the most commonly used colors in textile industry. These colors are among the pollutant materials in the environment. Moreover, they are discharged into the environment in combination with industrial wastewater and pollute the ecosystem. The purpose of this study was to isolate and detect bacteria biodegrading Methyl Red and Rubin Dyprsy colors from dye waste water. ...

اکبری, هاله, ضیغمی, حبیب, محسنی, مهران,

Background and Objective: Nowadays, colors are widely used in various food industries, including sweets, confectionery, ice cream, beverages, and so on. Colors can have asthma-like complications, hyperactivity in children and cancers. Therefore, the aim of this study was to evaluate the direct mutagenic effect of several types of natural colors via Ames method. Materials and Methods: After pre...

Journal: :The Proceedings of the Annual Convention of the Japanese Psychological Association 2017

Journal: :international archives of health sciences 0
r. sharafati chaleshtori qotb-e-ravandi avenue, pezeshk boulevard, kashan university of medical sciences, kashan, iran. postal code: 8715988141 f. golsorkhi food & hygiene control laboratory, deputy of food & drug, kashan university of medical sciences, kashan, iran

aims: the synthetic colors are preferred by the food industry because of the variety of shades, intensity, uniformity, excellent solubility and stability. they are used in a variety of food products such as dairy products, beverages, baked products, confections and pet foods. food colors may have toxic effects on the human body. this study aimed to examine the amount of synthetic colors in some...

2008
Tomáš Suk Stanislava Šimberová

A new color coordinate system, which describes color by means of brightness, hue and saturation, is presented. The relative distance from the body diagonal to the nearest surface of the RGB color cube is used as the saturation. The conversions from and to the RGB space are described. Keywords—colour coordinate system, brightness, hue, saturation

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