Capsicum annuum (Chilli) is an important spice crop grown in tropical and subtropical areas of India. Chilli suffers from several diseases, out which anthracnose chilli one the diseases. Keeping view negative impact fungicides on environment, experimentwas conducted to evaluate Trichoderma isolates against disease chilli. spp. are being usedto control plant diseases sustainable management syste...

Thrips are minute insects and belong to the family thripidae of the order Thysanoptera. Thrips are less than two millimeters long, slender like and agile insects. Head of Scirtothrips dorsalis is pale in colour longer than broad, 217.5-237 μm long and 175-194 μm wide across the eyes. Eyes are redish in colour, 75-89 μm long and 63-70 μm wide at the middle and three occili are arranged triangula...

One of the food crops that is considered an essential commodity in Indonesia and has economic value chilli. Chilli consumption continues to increase, especially red chilli cayenne pepper, but since Covid-19 Pandemic, decreased. Red pepper are commodities whose production seasonal, easily damaged, uneven throughout Indonesia. The pandemic was first on island Java, which shook supply agricultural...

This study was performed by exposing the seeds of chilli (Capsicum annuum L.) cv. Phule Jyoti to gamma rays. The observations were made on chlorophyll content and Ascorbic acid chilli. revealed that ascorbic decreased with an increase in dose/concentration rays as compared control. Whereas Chlorophyll content, maximum ‘a’ observed control, ‘b’ lower dose radiation total higher Higher showed min...

A field experiment was designed in a Randomized Block Design with 9 treatments replicated thrice on Chilli (Capsicum annuum L.) under poly-house condition. The Experiment examined the effect of nano chitosan, bio capsule and NPK @RDF application growth, yield quality chilli to work out economics various treatments. Various treatment combinations were prepared using different doses Nano chitosan...

some safer strategies were designed and evaluated for management of apical leaf curling (chilcv) in chilli capsicum annum l. and its vectors. the strategies were designed emphasizing on the repellent crop theory and the components like physical barrier, adult-trapping, plant sanitation, foliar application of phytochemicals and minimal application of synthetic organic pesticide. the crop was inf...

The field experiment was carried out on chilli legume vegetables intercropping system using five treatments at the Agronomy Research Field of Bangladesh Agricultural Institute, Gazipur during rabi season, 2019-2020 and 2020-2021. study conducted to find suitable intercrop combination for higher productivity economic return. were viz., T1= Sole (60 cm × 50 cm), T2 = Chilli (100%) + one row bush ...

Investigation of an outbreak of lead-poisoning in 121 Gurkha soldiers showed that this was due to the contamination of chilli powder (cayenne pepper), a constituent of curry powder, with lead chromate. Comprehensive systems of food sampling are needed in developing communities.

Pesticides are widely used in Thailand, and can lead to serious acute and chronic health effects. To understand the determinants of pesticide exposure, such as farmers’ behaviors, is important in the effort to reduce exposure effectively. In this study, a standardized questionnaire was designed and used in order to collect information on use and safety behavior related to pesticide in chilli-gr...

1 Department of Agronomy, College of Agriculture, Rajendranagar, Hyderabad, A.P.500030. 2 Department of Genetics and Plant Breeding, College of Agriculture, Rajendranagar, Hyderabad. 3 Department of Entomology, College of Agriculture, Rajendranagar, Hyderabad, A.P.500030. Corresponding author:E mail: [email protected] Mobile: 09948735896 INTRODUCTION India is the second most populous coun...