Two experiments were conducted, the first to determine whether numbers of recovered bacteria differed due to sampling method used or due to location on carcass sampled (breast or leg quarters) and the second to determine if numbers of bacteria differed between the front (ventral) and back (dorsal) side of the carcass. In both experiments, eviscerated broiler carcasses were obtained from a comme...

The draft genome sequence of Arcobacter cibarius strain LMG21996(T), isolated from chicken carcasses, is reported here. The draft genome consists of 2.2 Mbp, with a 27.12% G+C content. A total of 2,179 protein-coding genes, 46 tRNA genes, and 15 rRNAs have been identified and annotated.

In order to assess the effect of a probiotic and population density on the growth performance and the carcass characteristics in broiler chickens, an experiment was conducted involving 208 1-day-old Peterson brand chicks. They were fed a corn and soy paste diet with 23 and 20 percent crude protein at the first and last stage respectively and 3.2 Mcal ME/kg. A completely randomized design with a...

This study was conducted to determine the effect of soaked and dried false yam seed meal (SFYSM) on the carcass and sensory characteristics of broiler chicken. A total of 48 chickens (12 birds in each treatment) were randomly selected from 120 birds fed diets containing 0% (T1, control), 5% (T2), 7.5% (T3) and 10% (T4) SFYSM. The birds were weighed and slaughtered after a 24 hours feed withdraw...

The relationship between the severity of footpad dermatitis (FPD) and growth performance parameters (live weight, condemnation rate, leg meat yield and breast meat yield) was investigated in a total of 63 million broiler chickens that were processed over a period of 1,053 days between 2008 and 2012 at a full-scale processing plant in Kagoshima Prefecture, Japan. FPD scores and carcass data were...

this experiment was conducted to investigate the effects of different levels of oxidized fat (yellow grease) and copper sulfate on performance, carcass traits, blood metabolites and immune cells of broilers. this study was carried out as a 3 × 2 factorial experiment with 3 levels of oxidized fat (0, 2 and 4%) and 2 levels of copper sulfate (0 and 300 mg/kg) in 6 treatments, 3 replicates and 12 ...

the objective of this study was to evaluate the efficiency of water pressure and concentration of dichloromethane after the evisceration system under the fecal decontamination of chicken carcasse  surfaces with and without apparent contamination. from a total of  322 carcasses, 50% were intentionally added chicken droppings in an area of more  than 2 cm2 and the rest of carcasses were kept with...

To investigate the effect of dried Bacillus subtilis culture on growth, body composition and hepatic lipogenic enzyme activity, female broiler chicks were fed on either no additive (control) or dried B. subtilis-culture-supplemented commercial diets (215 g crude protein/kg, 12.85 MJ metabolizable energy/kg) at 10 or 20 g/kg diet for 28 d from 14 to 42 d of age. Body weight, and moisture, fat, p...

AIM Yucca schidigera extract has been successfully used as feed additives in the poultry industry. It enhances the growth and productivity in broiler production. Hence, the present study was designed to analyze the effect of Y. schidigera extract in growth, carcass quality and behavior along with its economical utility in broiler rearing. MATERIALS AND METHODS Total, 120 numbers of day-old br...