نتایج جستجو برای: body fat percentage 1561 kg

تعداد نتایج: 1054515  

Journal: :The American journal of clinical nutrition 2000
D Gallagher S B Heymsfield M Heo S A Jebb P R Murgatroyd Y Sakamoto

BACKGROUND Although international interest in classifying subject health status according to adiposity is increasing, no accepted published ranges of percentage body fat currently exist. Empirically identified limits, population percentiles, and z scores have all been suggested as means of setting percentage body fat guidelines, although each has major limitations. OBJECTIVE The aim of this s...

Journal: :Frontiers in physiology 2015
Annika Willems Thomas A. W. Paulson Mhairi Keil Katherine Brooke-Wavell Victoria L. Goosey-Tolfrey

Field-based assessments provide a cost-effective and accessible alternative to dual-energy X-ray absorptiometry (DXA) for practitioners determining body composition in athletic populations. It remains unclear how the range of physical impairments classifiable in wheelchair sports may affect the utility of field-based body composition techniques. The present study assessed body composition using...

Journal: :The American journal of clinical nutrition 2004
Gilberto Kac Maria H D A Benício Gustavo Velásquez-Meléndez Joaquim G Valente Cláudio J Struchiner

BACKGROUND The relation between postpartum weight retention and breastfeeding practices is controversial. OBJECTIVE Defining breastfeeding as the period when a child is exclusively or predominantly breastfed, we studied the association between breastfeeding duration and postpartum weight retention. DESIGN We followed 405 women aged 18-45 y who were assessed at 0.5, 2, 6, and 9 mo postpartum...

Journal: :The Journal of clinical endocrinology and metabolism 2003
Sonia Arunabh Simcha Pollack James Yeh John F Aloia

Obesity is associated with alterations in the vitamin D endocrine system. Lower levels of serum 25-hydroxyvitamin D (25-OHD) in morbidly obese individuals may be secondary to an alteration in tissue distribution resulting from an increase in adipose mass. Therefore, morbidly obese individuals are expected to need higher doses of vitamin D supplementation than the general population. However, it...

Journal: :American journal of physiology. Endocrinology and metabolism 1998
W J Pasman M S Westerterp-Plantenga W H M Saris

The effect of endurance training on plasma leptin levels was investigated in 15 obese male subjects (age 37.3 ± 5.2 yr, body weight 96.5 ± 13.6 kg, and body mass index 29.8 ± 3.0 kg/m2) in a weight loss and exercise program. After 4 mo of treatment consisting of a very low energy diet (VLED) and endurance exercise training (3-4 times weekly, 1 h sessions, moderate intensity), two groups were fo...

Journal: :iranian journal of veterinary research 2008
h. r. poornahavandi m. j. zamiri

the effect of ephedrine at 0 (e0c0, n = 10), 8 (e8c0, n = 10) and 10 (e10c0, n = 10) mg per kg metabolic body weight or mixture of ephedrine/caffeine, at doses of 8 mg ephedrine/80 mg caffeine (e8c80, n = 10), or 10 mg ephedrine/100 mg caffeine (e10c100, n = 7), per kg metabolic body weight on body composition of feedlot mehraban ram lambs (8-month-old) was studied. the lambs were fed for 95 da...

2016
Theresia M Schnurr Anette P Gjesing Camilla H Sandholt Anna Jonsson Yuvaraj Mahendran Christian T Have Claus T Ekstrøm Anne-Louise Bjerregaard Soren Brage Daniel R Witte Marit E Jørgensen Mette Aadahl Betina H Thuesen Allan Linneberg Hans Eiberg Oluf Pedersen Niels Grarup Tuomas O Kilpeläinen Torben Hansen

OBJECTIVES It has long been discussed whether fitness or fatness is a more important determinant of health status. If the same genetic factors that promote body fat percentage (body fat%) are related to cardiorespiratory fitness (CRF), part of the concurrent associations with health outcomes could reflect a common genetic origin. In this study we aimed to 1) examine genetic correlations between...

Journal: :The American journal of clinical nutrition 2011
Cara L Carty Charles Kooperberg Marian L Neuhouser Lesley Tinker Barbara Howard Jean Wactawski-Wende Shirley A A Beresford Linda Snetselaar Mara Vitolins Matthew Allison Nicole Budrys Ross Prentice Ulrike Peters

BACKGROUND The Women's Health Initiative Dietary Modification (DM) Trial was a randomized controlled trial that compared the effects of a low-fat (≤20% of total energy) or a usual diet in relation to chronic disease risk in postmenopausal women. OBJECTIVE We characterized long-term body-composition changes associated with the DM trial and potential modifiers of these associations. DESIGN In...

Journal: :Environmental health and preventive medicine 2007
Nobuyuki Miyatake Sumiko Matsumoto Motohiko Miyachi Masafumi Fujii Takeyuki Numata

OBJECTIVES We investigated the correlation between changes in body weight and body composition parameters. METHODS We used the data of 2635 Japanese (40.2±12.2 years) at baseline and at 1-year follow-up from a database of 13522 subjects, which is available at the Okayama Southern Institute of Health in Okayama prefecture, Japan. Body weight, waist circumference at the umbilical level, hip cir...

Journal: :علوم دامی ایران 0
عبداله رضاقلی وند لاهرود دانشجوی کارشناسی ارشد، پردیس کشاورزی و منابع طبیعی دانشگاه تهران محمد مرادی شهربابک استاد پردیس کشاورزی و منابع طبیعی دانشگاه تهران عباس پاکدل دانشیار پردیس کشاورزی و منابع طبیعی دانشگاه تهران

in this research, in order to describe milk production traits lactation mahabadi goat breed, seven statistical functions were fitted using 1665 milk production traits records and 833 body weight records. the milk production traits were milk yield, fat percent, fat yield, protein percent, protein yield, lactose percent and snf percent. these records have been recorded on 123 goats during years o...

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