Organic agriculture as well as good agricultural practices (GAPs) intrigues the concern of both consumers and producers of agricultural commodities. Bio-preparates of various rhizospheric microorganisms (RMOs) are potential sources of biological inputs supporting plant nutrition and health. The response of open-field potatoes to the application of RMO bio-preparates, the biofertilizer "Bioferti...

Experiment was conducted during 2007 growing seasons at the Field of College of Agriculture, Tarbiat Modares University, Tehran Province, Iran to study the effect of biofertilizers (Azosporillum and Azotobacter), nitrogen fertilizer (N) and farmyard manure (FYM) in various rates on the grain and biological yield, seed protein content as well as seed oil content and fatty acid composition in sun...

chemical fertilizers are threat in hman life and today application of biological fertilizer find more important. this study performed in order to evaluate the effects application of biofertilizers with urea fertilizer on yield, protein percentage and numbers of eyes in plant, plant height and chlorophyll spad in potato var. marphona. a factorial experiment was conducted based on randomized comp...

in other to evaluate the effects of nitroxin biofertilizer and different levels of nitrogen fertilizer, on yield and yield components of winter wheat (triticum aestivum), a field experiment was conducted in research station, college of agriculture, ferdowsi university of mashhad in 2009-2010. the experiment was conducted as a factorial arrangement based on completely randomized block design wit...

In this study, the microbiological food safety of using anaerobic digestate as a fertilizer in hydroponic production vegetables was evaluated. The used liquid residue obtained from digestion waste biogas. Replacing customary inorganic with recycled (biofertilizer) could allow for sustainable urban close to retailers and consumers. However, striving circular production, it is vital that utilizin...

Onion (Allium Ascalonicum L) are one of the leading horticultural commodities that have economic value. In cultivation, Fusarium wilt disease is often damaged caused by fungus oxysporum. This study aimed to examine effect biofertilizer application on fusarium disease, growth and yield onion. The treatments tested were Bion-up biofertilizer, KIBRT, Biostimulant, Azoto-Tricho, anthracol fungicide...

Land-use conversion from woodlands to tea fields in subtropical areas of central China leads to increased nitrous oxide (N2O) emissions, partly due to increased nitrogen fertilizer use. A field investigation of N2O using a static closed chamber-gas chromatography revealed that the average N2O fluxes in tea fields with 225 kg N ha(-1) yr(-1) fertilizer application were 9.4 ± 6.2 times higher tha...

The application of microbial inoculants (biofertilizers) is a promising technology for future sustainable farming systems in view of rapidly decreasing phosphorus stocks and the need to more efficiently use available nitrogen (N). Various microbial taxa are currently used as biofertilizers, based on their capacity to access nutrients from fertilizers and soil stocks, to fix atmospheric nitrogen...

Beneficial microorganisms are found in biofertilizers, which can assist boosting the soil's availability of N, P, and K promote plant growth. This study aims to ascertain impact optimal combination biofertilizer fertilizers for sweet corn yields, total bacteria, humic acid, C-organic yields. With 1 control treatment, 2 doses fertilizer, 6 combinations fertilizer biofertilizer, method used Rando...