نتایج جستجو برای: basidiomycetes

تعداد نتایج: 1056  

2006
Ian A. Hood

A number of significant tree and plantation root diseases in tropical Asia are caused by certain species of basidiomycetes. This important group of fungi, which includes such familiar forms as mushrooms, toadstools, bracket, shelf, and crust fungi, puff balls, earthstars, and coral fungi, is characterised by the production of sexual spores on the outside of a microscopic structure called the ba...

Journal: :Applied microbiology 1963
E C SCHUYTEMA M P HARGIE D J SIEHR I MERITS J R SCHENCK M S SMITH E L VARNER

A total of 254 basidiomycete cultures have been examined for their action on progesterone. Of these, 54 showed transformation products by thin-film and gas-liquid chromatography. The major product formed by eight of these organisms acting on progesterone has been isolated and identified.

2013
Tomohiro Suzuki Kaori Igarashi Hideo Dohra Takumi Someya Tomoyuki Takano Kiyonori Harada Saori Omae Hirofumi Hirai Kentaro Yano Hirokazu Kawagishi

BACKGROUND Pleurocybellaporrigens is a mushroom-forming fungus, which has been consumed as a traditional food in Japan. In 2004, 55 people were poisoned by eating the mushroom and 17 people among them died of acute encephalopathy. Since then, the Japanese government has been alerting Japanese people to take precautions against eating the P. porrigens mushroom. Unfortunately, despite efforts, th...

Journal: :International microbiology : the official journal of the Spanish Society for Microbiology 2000
L Ramírez L M Larraya A G Pisabarro

The industrial production of edible basidiomycetes is increasing every year as a response to the increasing public demand of them because of their nutritional properties. About a dozen of fungal species can be currently produced for food with sound industrial and economic bases. Notwithstanding, this production is threatened by biotic and abiotic factors that make it necessary to improve the fu...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 2014
Robert Riley Asaf A Salamov Daren W Brown Laszlo G Nagy Dimitrios Floudas Benjamin W Held Anthony Levasseur Vincent Lombard Emmanuelle Morin Robert Otillar Erika A Lindquist Hui Sun Kurt M LaButti Jeremy Schmutz Dina Jabbour Hong Luo Scott E Baker Antonio G Pisabarro Jonathan D Walton Robert A Blanchette Bernard Henrissat Francis Martin Dan Cullen David S Hibbett Igor V Grigoriev

Basidiomycota (basidiomycetes) make up 32% of the described fungi and include most wood-decaying species, as well as pathogens and mutualistic symbionts. Wood-decaying basidiomycetes have typically been classified as either white rot or brown rot, based on the ability (in white rot only) to degrade lignin along with cellulose and hemicellulose. Prior genomic comparisons suggested that the two d...

Journal: :Fungal genetics and biology : FG & B 2014
José M Barrasa María N Blanco Fernando Esteve-Raventós Alberto Altés Julia Checa Angel T Martínez Francisco J Ruiz-Dueñas

During several forays for ligninolytic fungi in different Spanish native forests, 35 white-rot basidiomycetes growing on dead wood (16 species from 12 genera) and leaf litter (19 species from 10 genera) were selected for their ability to decolorize two recalcitrant aromatic dyes (Reactive Blue 38 and Reactive Black 5) added to malt extract agar medium. In this study, two dye decolorization patt...

Journal: :Applied and environmental microbiology 2006
Michael D J Lynch R Greg Thorn

We analyzed the communities of soil basidiomycetes in agroecosystems that differ in tillage history at the Kellogg Biological Station Long-Term Ecological Research site near Battle Creek, Michigan. The approach combined soil DNA extraction through a bead-beating method modified to increase recovery of fungal DNA, PCR amplification with basidiomycete-specific primers, cloning and restriction fra...

2012
Evelyne Coppin Véronique Berteaux-Lecellier Frédérique Bidard Sylvain Brun Gwenaël Ruprich-Robert Eric Espagne Jinane Aït-Benkhali Anne Goarin Audrey Nesseir Sara Planamente Robert Debuchy Philippe Silar

Higher fungi, which comprise ascomycetes and basidiomycetes, play major roles in the biosphere. Their evolutionary success may be due to the extended dikaryotic stage of their life cycle, which is the basis for their scientific name: the Dikarya. Dikaryosis is maintained by similar structures, the clamp in basidiomycetes and the crozier in ascomycetes. Homeodomain transcription factors are requ...

2017
Valentina E. Nikitina Ekaterina A. Loshchinina Elena P. Vetchinkina

Lectins are proteins of a nonimmunoglobulin nature that are capable of specific recognition of and reversible binding to the carbohydrate moieties of complex carbohydrates, without altering the covalent structure of any of the recognized glycosyl ligands. They have a broad range of biological activities important for the functioning of the cell and the whole organism and, owing to the high spec...

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