نتایج جستجو برای: b casein

تعداد نتایج: 908923  

Journal: : 2022

In this study, different adhesives manufactured by using various casein powders (micellar casein, αS-, β- and ĸ-casein fractions, sodium caseinate calcium caseinate) were investigated for their properties potential application in the food industry. Casein-based sources of caseins produced differences adhesive strength determined. For isolation methods selective solubility, precipitation a decan...

2013
S Hazebrouck S Ah-Leung E Bidat E Paty M-F Drumare S Tilleul K Adel-Patient J-M Wal H Bernard

Background Several cases of allergy to goat’s milk (GM) without allergy to cow’s milk (CM) have been reported. GM-allergy has also been reported in CM-allergic children successfully treated with oral immunotherapy. We previously demonstrated that IgE antibodies from GM-allergic/CM-tolerant patients recognize the caprine b-casein (bcap) without cross-reacting with the bovine b-casein (bbov) desp...

2014
Havva Dinc Emel Ozkan Evren Koban Inci Togan

In this study, the genetic diversity of three milk protein genes namely beta-casein, kappacasein and beta-lactoglobulin was estimated in Turkish cattle breeds. Based on these genes, breeds in Turkey have been grouped as: 1) Eastern Anatolian Red, Anatolian Black and Southern Anatolian Red and 2) Turkish Grey, Turkish Holstein and Holstein Candidate Bulls. B alleles of the three studied genes, w...

2012
V. Maciuc S. S. Chelmu

The paper presents a part of the results obtained in a complex research project on Romanian Grey Steppe breed, owner of some remarkable qualities such as hardiness, longevity, adaptability, special resistance to ban weather and diseases and included in the genetic fund (G.D. no. 822/2008.) from Romania. Following the researches effectuated, we identified alleles of six loci, codifying the six t...

2017
Elisa Massella Silvia Piva Federica Giacometti Gaetano Liuzzo Angelo Vittorio Zambrini Andrea Serraino

Bovine beta casein A1 is one of the most common variants in dairy cattle breeds; it is considered a risk factor in milk intolerance and in other important human diseases, because of the bioactive peptide beta casomorphin-7 (BCM7) produced by raw or processed A1-milk, but not by A2-milk, during digestion. The aim of this study was to perform a cheap and rapid method to investigate beta casein po...

Journal: :Indian Journal of Animal Research 2022

Background: The variants of β-casein (CSN 2) gene viz. A1 and A2 are supposed to be related with human health. Hence, know the status breeding bulls used for AI services were screened variants. Total 47 blood samples crossbred from Frozen Semen Laboratory, Pune Aurangabad present work. Methods: extraction genomic DNA by phenol-chloroform method carried out bulls. Further, based PCR-RFLP was ide...

Journal: :The Journal of General Physiology 2003
David M. Greenberg Carl L. A. Schmidt

1. The deposition of casein on a platinum anode which takes place on the passage of a direct current through solutions of alkali caseinates was quantitatively studied, and it was found that: (a) the amount of casein which is deposited is directly proportional to the current, i.e. it obeys Faraday's law; (b) the amount of casein deposited is inversely proportional (within the limits studied) to ...

Journal: :iranian journal of public health 0
h.mohammadiha p. mostafavi

a thin-layer chromatography method has been developed and evaluated for the separation and determination of lysine and methonine in a mixture of amino acids obtained from acid or enzyme hydrolysis of protein. the solvent systems were (a) ethanol-ether, (b) phenol-water, (c) ethyl methyl ketone-pyridine-distilled water-glacial acetic acid. procedures in all the three stages were in the same dime...

Journal: :The Journal of nutrition 1974
G Carrozza G Livrea L Manasseri U Muraca

The effect of diets containing as their protein component wheat gluten or casein, fed ad libitum to adult male rats for 1 to 6 days, after 6 days of protein deprivation, on the liver levels of glucose-6-phosphate dehydrogenase (G8PD) and 6-phosphogluconate dehydrogenase (6PGD) were studied. In rats fed the gluten diet the values of body weight gain, liver size, liver protein, liver xanthine oxi...

Journal: :The Journal of dairy research 2010
Martha Phelan S Aisling Aherne Dara O'Sullivan Richard J FitzGerald Nora M O'Brien

The aim of this study was to investigate the effects of unhydrolysed/intact casein and eight different sodium casein hydrolysates (a-h) on the viability and growth of human cancer cell lines. Both human Jurkat T cells and Caco-2 cells were incubated with increasing concentrations of the test compounds (0.5-10% v/v) for 24 h. Cell viability was assessed using the MTT, lactate dehydrogenase (LDH)...

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