نتایج جستجو برای: and nutritional characteristics

تعداد نتایج: 16907196  

Journal: :Korean Journal of Food Preservation 2012

Journal: :Korean Journal of Food Preservation 2012

Background Children with cancer are in risk of malnutrition. Nutritional risk assessmentis more importance in developing countries. The aim of present study was to investigate the nutritional risk in admitted children with cancer. Materials and Methods One hundred admitted children newly diagnosed with cancer were studied at the time of admission, after 3 and 6 months.Demographic characteristic...

2016
Sarun Koirala

Anthropometry is the hallmark technique that deals with the study of body proportion and absolute dimensions that vary widely with age and sex within and between racial groups. Over the centuries, there have been remarkable changes in Anthropometric measurements due to geographical, cultural, genetic and environmental factors as well as worldwide mingling of races. The aim of this study was to ...

2013
Priscilla M. Wehi David Raubenheimer Mary Morgan-Richards

Organisms that regulate nutrient intake have an advantage over those that do not, given that the nutrient composition of any one resource rarely matches optimal nutrient requirements. We used nutritional geometry to model protein and carbohydrate intake and identify an intake target for a sexually dimorphic species, the Wellington tree weta (Hemideina crassidens). Despite pronounced sexual dimo...

Introduction: Adequate nutrition is an important part of a healthy pregnancy and nutrition education can play an important role in improving the health of the mother and her child. The aim of this study was to determine the effect of an educational package on nutritional knowledge, attitude, and behavior of pregnant women. Methods: : In this quasi-experimental study, 88 women of 8-14 weeks of ...

Azamossadat Nazeri, Azizallah Dehghan, Mohammad Hassan Barati, Mostafa Vahedian, Rohollah Farhadlu, Roya Sadeghi,

Introduction: The roots of most inappropriate healthy behaviors originate from the experience of childhood and adolescence, and healthy nutrition during maturity period has an effective role on the human growth and health. Materials and Methods: In this semi experimental study the effect of various educational methods on nutritional knowledge, attitude and behaviors of guidance school students...

Akram Kooshki, Alireza Rohban, Ameneh Shirin, Hamid Joveini, Masoumeh Hashemian, Mohammad Hassan Rakhshani, Nader Sharifi,

Background: Current educational techniques may have a few effects on dietary habits and food preferences in adolescents, so by designing an educational attractive program, nutritional knowledge can be significantly enhanced. This study aims to investigate the effect of a structured educational intervention based on poetry, game, and problem-solving skills on promoting nutritional knowledge, and...

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