نتایج جستجو برای: almond prunus dulcis

تعداد نتایج: 8081  

2016
Dianne Velasco Josh Hough Mallikarjuna Aradhya Jeffrey Ross-Ibarra

The domesticated almond [Prunus dulcis (L.) Batsch] and peach [P. persica (Mill.) D. A. Webb] originated on opposite sides of Asia and were independently domesticated ∼5000 yr ago. While interfertile, they possess alternate mating systems and differ in a number of morphological and physiological traits. Here, we evaluated patterns of genome-wide diversity in both almond and peach to better unde...

Journal: :Journal of agricultural and food chemistry 2013
Jihyun Lee Gong Zhang Elizabeth Wood Cristian Rogel Castillo Alyson E Mitchell

Amygdalin is a cynaogenic diglucoside responsible for the bitterness of almonds. Almonds display three flavor phenotypes, nonbitter, semibitter, and bitter. Herein, the amygdalin content of 20 varieties of nonbitter, semibitter, and bitter almonds from four primary growing regions of California was determined using solid-phase extraction and ultrahigh-pressure liquid chromatography electrospray...

2016
Vikram A. Bagchi Joel P. Siegel Mark R. Demkovich Luke N. Zehr May R. Berenbaum

For some polyphagous insects, adaptation to phytochemically novel plants can enhance resistance to certain pesticides, but whether pesticide resistance expands tolerance to phytochemicals has not been examined. Amyelois transitella Walker (navel orangeworm) is an important polyphagous pest of nut and fruit tree crops in California. Bifenthrin resistance, partially attributable to enhanced cytoc...

2017
Theodore M. DeJong

Almond tree yield is a function of the number of flowers on a tree and the percentage of flowers that set fruit. Almonds are borne on spurs (short proleptic shoots that can have both leaves and flowers). Almond tree spur dynamics research has documented that previous year spur leaf area is a predictive parameter for year-to-year spur survival, spur flowering and to a lesser extent spur fruiting...

Journal: :Zeitschrift fur Naturforschung. C, Journal of biosciences 2004
Fotini Malisiova Sophia Hatziantoniou Kostas Dimas Dimitrios Kletstas Costas Demetzos

The seeds of the almond tree [(Prunus dulcis (Mill.) D. A. Webb. (syn. Prunus amygdalus)] were collected in two different periods of maturity and were studied for their lipid content. The total lipids (TL) were extracted by the Bligh-Dyer method and the lipid classes have been isolated by chromatographic techniques and were analyzed by HPTLC coupled with a flame ionization detector (HPTLC/FID) ...

Journal: :Agriculture 2022

From 2018 to 2020, surveys of oomycetes associated with root and crown rot almond (Prunus dulcis) were conducted on diseased young trees in commercial orchards nurseries six provinces Spain. A total 104 oomycete isolates obtained from plant soil samples, which h identified by sequencing the internal transcribed spacer (ITS) region ribosomal DNA. Diverse species belonging genera Globisporangium,...

Journal: :Plant physiology 2003
Zhifang Gao Laurence Maurousset Remi Lemoine Sang-Dong Yoo Steven van Nocker Wayne Loescher

The acyclic polyol sorbitol is a primary photosynthetic product and the principal photosynthetic transport substance in many economically important members of the family Rosaceace (e.g. almond [Prunus dulcis (P. Mill.) D.A. Webber], apple [Malus pumila P. Mill.], cherry [Prunus spp.], peach [Prunus persica L. Batsch], and pear [Pyrus communis]). To understand key steps in long-distance transpor...

Journal: :Journal of environmental quality 2001
L Epstein S Bassein

Inorganic copper is used as a broad-spectrum fungicide and bacteriocide on a variety of agricultural crops. After application, the copper residue typically accumulates in the upper 15 cm of soil. Data from the California Pesticide Use Reports were used to estimate the augmentation of copper in the soil that resulted from pesticide applications for the six years from 1993 to 1998 on 12 crops tha...

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