The study examines the kind of actors and resources that empower small-scale farmers to promote sustainable agriculture. It also analyzes the reasons given by farmers who changed their farming methods. In 2004, the Department of Agriculture launched a project for the Promoting Organic Farming and Marketing in Lao PDR (PROFIL). PROFIL tried to develop market opportunities for Lao’s organic produ...

In 2008 the International Food & Agricultural Trade Policy Council (IPC) and the International Centre for Trade and Sustainable Development (ICTSD) launched The ICTSD-IPC Platform on Climate Change, Agriculture and Trade. This interdisciplinary platform of climate change, agricultural and trade experts seeks to promote increased policy coherence to ensure effective climate change mitigation and...

Conventional agriculture systems of production often lead to environmental degradation, economic problems and even social conflict. The efficacy of agriculture systems conducive to the economic, environmental and social sustainability of farming operations has been demonstrated, yet the adoption of sustainable agricultural practices is not widespread. This study evaluates the barriers of sustai...

The impact of deer overabundance is a worldwide problem. Along with habitat expansion and population increase, damage by sika deer to the forest ecosystem and agriculture has become a serious issue in Japan. Deer also transmit a number of diseases and parasites to humans and livestock. The overabundance of deer is a result of their strong fecundity, and therefore the present situation should, i...

Introduction One of the tragic consequences of rice policies in The Gambia over the past twenty years is how severely they undermined the domestic rice sector. Between 1966-1984, international development assistance had promoted irrigation projects on the country's abundant alluvial swamps. The objective was to create surpluses for national demand by growing the second crop by irrigation. Doubl...

the evidence from experiences and projects have revealed that favourable policy environment, resource conserving technologies, enabling external institutions, and local institutions and groups are the components and the preconditions needed for the successful implementation of sustainable agriculture. in this context, the mission of government is providing an appropriate institutional environme...

conventional agriculture systems of production often lead to environmental degradation, economic problems and even social conflict. the efficacy of agriculture systems conducive to the economic, environmental and social sustainability of farming operations has been demonstrated, yet the adoption of sustainable agricultural practices is not widespread. this study evaluates the barriers of sustai...