Five taxa viz, Agaricus altipes, A. cupreobrunneus, A. placomyces, A. porphyrocephalus, and A. urinascens var. urinascens are reported as new records for Iran. Details of taxonomical important features are also presented herewith. New localities in the west and north-west of the country are reported as habitats of Agaricus speciesin Iran.  

A strain of the common mushroom Agaricus campestris was grown on a mixture of composted sawdust and CaCO(3). On incubation for 47 days, the organism produced 20.5 g of oxalic acid per 100 g of initial dry compost solids.

abstract in the present research the effect of different concentrations of cr3+ on growth and uptake of chromium by mycelium of agaricus bisporus was investigated. chromium playes an important role in improvment of insulin action in diabetic patients. the aim of this research was to investingate tolerance threshold of the fungus to cr3+ concentrations. mycelium of a. bisporus was cultured in so...

P eople have harvested mushrooms from the wild for thousands of years for food and medicines. Of the estimated 1.5 million species of fungi, about 10,000 produce the fruiting bodies we call mushrooms. While commercial harvesting of wild mushrooms continues today, most of the world’s supply comes from commercial mushroom growers. The Chinese first cultivated shiitake (Lentinula edodes) mushrooms...

INTRODUCTION Therapeutical alternatives, directed to improve life quality and reduce adverse effects of cancer treatment, have been the purpose of studies that try to prove the immunomodulator efficacy of medicinal fungi as coadjuvant for conventional therapies. OBJECTIVE The objective of this study was to evaluate the impact on the life quality of post-surgical patients with colorectal cance...

The symptoms of viral infections of fungi range from cryptic to severe, but there is little knowledge of the factors involved in this transition of fungal/viral interactions. Brown cap mushroom disease of the cultivated Agaricus bisporus is economically important and represents a model system to describe this transition. Differentially expressed transcript fragments between mushrooms showing th...

The edible mushrooms (basidomycetes) have high nutritional value, promote the immune system, and as a source of natural antimicrobial substances have been used to cure bacterial infections since ancient times.Various kinds of proteins with several biological activities are produced by mushrooms. In this research, in order to evaluate antibacterial activity of edible mushrooms, we isolated prote...

Agaricus gemloides sp. nov. is characterised by its reddish brown fibrillose squamose on the pileus, relatively slender basidiome and broader basidiospores. In this article, it is introduced based on its distinguished morphological features and molecular phylogenetic position.