نتایج جستجو برای: active packaging

تعداد نتایج: 458358  

Journal: :IOP Conference Series: Earth and Environmental Science 2021

Journal: :علوم باغبانی 0
فخاریان فخاریان حسن پور اصیل حسن پور اصیل سمیع زاده سمیع زاده

abstract leafy vegetables such as lettuce are more susceptible to post harvest losses, thus application desirable treatments can be recommendable. generally, type of packaging, such as modified atmosphere packaging (map) and wrapping can considerably suppress post harvest loss of horticultural products. in this study, the effects of polypropylene film (thickness 30 and 40 micron) wrapping and m...

2016
Preeti Singh Ali Abas Wani Sven Saengerlaub

Purpose – The purpose of this paper is to review the recent trends in the development of active packaging (AP) for foods. Design/methodology/approach – The most up-to-date and pertinent studies within the literature have been included and summated in this paper. Findings – Fresh foods are widely consumed and are becoming a major component of the international food market. During the last decade...

2015
Xiuxiu Sun Denghua Sun Kequan Zhou Jinhe Bai Jianjun Wang Corene Canning Wenjun Zhu Ninghui Zhou Xiangming Ji Zhe Wang Shalin Qin Lixin Wang Yong Wang Kai-Lin Catherine Jen

Chitosan films incorporated with various concentrations of gallic acid were prepared and investigated for antimicrobial, mechanical, physical and structural properties. Four bacterial strains that commonly contaminate food products were chosen as target bacteria to evaluate the antimicrobial activity of the prepared gallic acid-chitosan films. The incorporation of gallic acid significantly incr...

2014
Arantzazu Valdés Ana Cristina Mellinas Marina Ramos María Carmen Garrigós Alfonso Jiménez

The main directions in food packaging research are targeted toward improvements in food quality and food safety. For this purpose, food packaging providing longer product shelf-life, as well as the monitoring of safety and quality based upon international standards, is desirable. New active packaging strategies represent a key area of development in new multifunctional materials where the use o...

2015
Rinkal Patel J. P. Prajapati Smitha Balakrishnan

118 Packaging is an indispensible vehicle to deliver products to consumers. The definition of packaging says that it is a co-ordinated system of enclosing food to protect it from tampering or contamination from physical, chemical and biological sources. Now a days consumer requires food that are fresh, mildly preserved, convenient and ready to serve. Per capita consumption of packaging material...

2014
Rejane Andrade Batista Narendra Narain Nilda de Fátima Ferreira Soares Paula Judith Pérez Espitia Eber Antonio Alves Medeiros Patrícia Nogueira Matos

Methodology Active packaging material was low density polyethylene (LDPE) film incorporated with Tinuvin 326(UV absorber) and iron powder in different concentrations (0-0.5% and 0-15% w/w, respectively). Eleven treatments were performed according to the central composite design (CCD) in order to evaluate changes in mechanical, physical and barrier properties of films. Moreover, the influence of...

2016
Frank Higgins

The composition and quality of packaging materials can have a critical impact on the performance, function, and production cost of pharmaceutical medications or drugs. Improper packaging can cause the active pharmaceutical ingredients (API) in medications to degrade faster, and have shorter shelf lives. Detecting problems, impurities, or incorrect polymer compositions early in the packaging pro...

نمودار تعداد نتایج جستجو در هر سال

با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید