نتایج جستجو برای: 3 feeding adult artemia enriched with prebiotics fructooligosaccharide 100 mg
تعداد نتایج: 10035288 فیلتر نتایج به سال:
The relative contributions of live Artemia metanauplii and an inert diet for growth of Senegalese sole larvae and postlarvae were assessed through the analysis of carbon stable isotopes ratios (δC) in both diets and whole larval tissue. Larvae were reared on four dietary regimes: 100% live prey (rotifers and Artemia), 100% inert formulated diet and two co-feeding regimes of 70:30 and 30:70 rati...
The effects of cellobiose, fructooligosaccharide and their combination on fermentation of skim milk by probiotic Bifidobacterium infantis were evaluated using mean doubling time as a parameter for sustaining growth. The lowest mean doubling time was observed for 2% cellobiose, followed by a combination of 2% fructooligosaccharide (FOS) with 2% cellobiose, while during storage at 4 ̊C for 4 weeks...
The present study was planned to determine an optimum live-feeding protocol for angelfish larvae (Pterophyllum scalare). Larvae with initial weight of 0.10 mg, a length 4.5 mm, and depth 1 mm were reared on three different feeding regimens 30 days. All experimental larval groups fed Artemia nauplii from the end yolk-sac resorption. control treatment (Group I) maintained days 14-28, + dry feed 2...
this study was carried out to evaluate the effect of commercial live bakery’s’ yeast( saccharomyces cerevisiae ), (marketed as amax), on growth and survival of persian sturgeon( acipenser persicus) larvae (74.9 ± 9.7mg) during 30 days. sturgeon larvae were fed on daphnia magna enriched at three suspensions of yeast, amax, (0, 50, 100, and 150 mg yeast per litter). the feeding level was 30 perce...
This study describes a methodology with potential application in the estimation of essential fatty acid (EFA) requirements of fish larvae. Senegalese sole (Solea senegalensis) larvae were fed, from 16 days after hatching (DAH), on Artemia enriched with different oils, inducing graded dietary concentrations of DHA: (1) soyabean oil, containing no measurable amounts of DHA (NDHA); (2) fish oil, i...
This study investigates the possible synergistic stimulatory effects of prebiotic chitooligosaccharide and some commercial prebiotics on probiotic growth. Different combination with inulin, fructooligosaccharide, lactulose were prepared their ability to stimulate growth strains was evaluated. Following Chou-Talalay method, index calculated used for assessment. The data showed that most combinat...
Recently, the nutritional requirements of marine finfish larvae have received considerable attention, and studies have shown that docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) and arachidonic acid (ARA) affects the growth and survival of marine finfish larvae. This study investigated the effects of different Artemia enrichments containing variable amounts of DHA and EPA on the gro...
Artemia franciscana nauplii was enriched with a bacterial species Weissiella koreensis (lactic acid gram-positive) isolated from the alimentary tract of Stellate sturgeon (Acipenser stellatus), at 3 levels. Treatments included T1: 6.9×104 colony-forming units (CFU) mL-1, T2: 6.9×105 CFU mL-1, T3: 6.9×106 CFU mL-1 and their effects were compared with the control diet (no probiotic were added). E...
This study determined the effect of prey DHA on larval gilthead sea bream (GSB; Sparus aurata ) photoreceptor abundance, rhodopsin expression, and growth performance. It was carried out in a twenty-eight 400 l conical tank system that stocked with 100 viable GSB eggs/l/tank. allowed testing 4 levels rotifer DHA; 0.99 (Low; L), 1.9 (Intermediate low; I-L), 3.2 high; I-H) 12.1(High; H) mg DHA/g D...
Recently, the nutritional requirements of marine finfish larvae have received considerable attention, and studies have shown that docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) and arachidonic acid (ARA) affects the growth and survival of marine finfish larvae. This study investigated the effects of different Artemia enrichments containing variable amounts of DHA and EPA on the gro...
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