نتایج جستجو برای: 2d gel electrophoresis

تعداد نتایج: 200354  

Journal: :Pattern Recognition 2012
Michalis A. Savelonas Eleftheria A. Mylona Dimitrios E. Maroulis

This work introduces a novel active contour-based scheme for unsupervised segmentation of protein spots in two-dimensional gel electrophoresis (2D-GE) images. The proposed segmentation scheme is the first to exploit the attractive properties of the active contour formulation in order to cope with crucial issues in 2D-GE image analysis, including the presence of noise, streaks, multiplets and fa...

2008
Richard B.M. Schasfoort Dietrich Kohlheyer Stefan Schlautmann Jan Eijkel Albert van den Berg

In proteomics research still two-dimensional gel electrophoresis (2D-GE) is currently used for biomarker discovery. We applied free flow electrophoresis (FFE) separation technology combined with biomolecular interaction sensing using Surface Plasmon Resonance (SPR) imaging in an integrated proteomics-on-a-chip device as a proof of concept for biomarker discovery.

Journal: :Acta scientiarum polonorum. Technologia alimentaria 2014
Jerzy Dziuba Iwona Szerszunowicz Dorota Nałęcz Marta Dziuba

BACKGROUND Proteomic analysis is emerging as a highly useful tool in food research, including studies of food allergies. Two-dimensional gel electrophoresis involving isoelectric focusing and sodium dodecyl sulfate polyacrylamide gel electrophoresis is the most effective method of separating hundreds or even thousands of proteins. In this study, albumin and globulin tractions of pea seeds cv. R...

Journal: :Biochemistry and Molecular Biology Education 2007

Journal: :Molecular & cellular proteomics : MCP 2002
Ge Zhou Hongmei Li Dianne DeCamp She Chen Hongjun Shu Yi Gong Michael Flaig John W Gillespie Nan Hu Philip R Taylor Michael R Emmert-Buck Lance A Liotta Emanuel F Petricoin Yingming Zhao

The reproducibility of conventional two-dimensional (2D) gel electrophoresis can be improved using differential in-gel electrophoresis (DIGE), a new emerging technology for proteomic analysis. In DIGE, two pools of proteins are labeled with 1-(5-carboxypentyl)-1'-propylindocarbocyanine halide (Cy3) N-hydroxy-succinimidyl ester and 1-(5-carboxypentyl)-1'-methylindodi-carbocyanine halide (Cy5) N-...

Journal: :Experimental eye research 2006
Rebecca J Kapphahn Babatomiwa M Giwa Kristin M Berg Heidi Roehrich Xiao Feng Timothy W Olsen Deborah A Ferrington

The reactive aldehyde, 4-hydroxynonenal (HNE), is a product of lipid peroxidation that can covalently modify and inactivate proteins. Previously, we reported increased HNE modification of select retinal proteins resolved by one-dimensional gel electrophoresis in aged Fisher 344 x Brown Norway rats (Louie, J.L., Kapphahn, R.J., Ferrington, D.A., 2002. Proteasome function and protein oxidation in...

Journal: :Archives of physiology and biochemistry 2014
Florian Kronenberg

In the nowadays mainly mass spectrometry-driven world of Proteomics, one can frequently read and hear that 2D gel-based electrophoresis methods are no longer used for proteome analysis. This short review is a compilation of facts why the gel-based workflow is not dead.

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