Upland rice is important for sustainable crop production to meet future food demands. The expansion in area of irrigated rice faces limitations due to water scarcity resulting from climate change. Therefore, this research aimed to identify potential genotypes and suitable traits of upland rice germplasm for breeding programmes. Forty-three genotypes were evaluated in a randomised complete block...

BACKGROUND AND AIMS Direct seeding of rice is being adopted in rainfed and irrigated lowland ecosystems because it reduces labour costs in addition to other benefits. However, early flooding due to uneven fields or rainfall slows down seed germination and hinders crop establishment. Conversely, early flooding helps suppress weeds and reduces the costs of manual weeding and/or dependence on herb...

The genetic and physiological mechanisms of aluminum (Al) tolerance have been well studied in certain cereal crops, and Al tolerance genes have been identified in sorghum (Sorghum bicolor) and wheat (Triticum aestivum). Rice (Oryza sativa) has been reported to be highly Al tolerant; however, a direct comparison of rice and other cereals has not been reported, and the mechanisms of rice Al toler...

Salt-alkaline stress generally leads to soil compaction and fertility decline. It also restricts rice growth and phosphorus acquisition. In this pot experiment, two relatively salt-alkaline tolerant (Dongdao-4 and Changbai-9) and sensitive (Changbai-25 and Tongyu-315) rice genotypes were planted in sandy (control) and salt-alkaline soil to evaluate the characteristics of dry matter and phosphor...

Rice has been cultivating and utilizing by humans for thousands of years under diverse environmental conditions. Therefore, tremendous genetic differentiation and diversity has occurred at various agro-ecosystems. The significant indica-japonica differentiation in rice provides great opportunities for its genetic improvement. In the present investigation, a total of 42 polymorphic InDel markers...

The cooking quality of rice is associated with the starch gelatinization temperature (GT). Rice genotypes with low GT have probably been selected for their cooking quality by humans during domestication. We now report polymorphisms in starch synthase IIa (SSIIa) that explain the variation in rice starch GT. Sequence analysis of the eight exons of SSIIa identified significant polymorphism in onl...

Stable genotype is necessary for long-term grain security to the farmers. Developing sitespecific variety is a good way of maintaining diversity and getting potential yield. Simple parameters were estimated based on nine rice genotypes evaluated under low temperature at three different altitudinal environments of Jumla, Lumle and Khumaltar. The genotypes were influenced by the varying condition...

Sixteen genotypes developed through hybridization and mutation breeding techniques were evaluated during the year 2003-04 on nine locations covering most of the area of Punjab province including Faisalabad, Toba Tek Singh and Jhang. NIAB-IRRI-9, Jhona-379 salt tolerant genotypes and super Basmati, a salt sensitive variety were included as standard checks. The tested material (six genotypes) was...

In shallow rainfed rice agro-ecosystems, drought stress can occur at any growth stage and can cause a significant yield reduction. During recent years, some rice varieties possessing tolerance of reproductive-stage drought stress have recently been developed. Tolerance of vegetative-stage drought stress is also required to improve rice productivity in drought-prone regions. In this study, we ev...