نتایج جستجو برای: فعالیت آبی aw

تعداد نتایج: 75684  

2006
B. Paczyński

The contact binary AW UMa has an extreme mass ratio, with the more massive component close to the main sequence, while the low mass star at q ≈ 0.1 has a much larger radius than a main sequence star of a comparable mass. We propose that the secondary has almost exhausted hydrogen in its center and is much more advanced in its evolution, as suggested by Stȩpień. Presumably the secondary lost mos...

Journal: :Applied and environmental microbiology 1990
L R Beuchat J I Pitt

The influences of glucose, sorbitol, and NaCl in a basal enumeration medium at water activities (aw) from 0.82 to 0.97 on colony formation by sublethally heat-stressed Wallemia sebi conidia were determined. Over this aw range, glucose and sorbitol had similar effects on recovery, whereas at an aw of 0.82 to 0.92, NaCl had a detrimental effect. Colony diameters were generally largest on media co...

2018
Maristela S Nascimento Joyce A Carminati Karen N Morishita Dionísio P Amorim Neto Hildete P Pinheiro Rafael P Maia

Due to recent large outbreaks, peanuts have been considered a product of potential risk for Salmonella. Usually, peanut products show a low water activity (aw) and high fat content, which contribute to increasing the thermal resistance and survival of Salmonella. This study evaluated the long-term kinetics of Salmonella survival on different peanut products under storage at 28°C for 420 days. S...

Journal: :Journal of applied physiology 2005
Andrea N Croley Kevin A Zwetsloot Lenna M Westerkamp Nicholas A Ryan Angela M Pendergast Robert C Hickner Walter E Pofahl Timothy P Gavin

In humans, the majority of studies demonstrate an age-associated reduction in the number of capillaries surrounding skeletal muscle fibers; however, recent reports in rats suggest that muscle capillarization is well maintained with advanced age. In sedentary and trained men, aging lowers the number of capillaries surrounding type II, but not type I, skeletal muscle fibers. The fiber type-specif...

Journal: :Automatica 2014
Matthew C. Turner Guido Herrmann

A sector condition for two connected deadzone nonlinearities is provided. By introducing an additional non-square operator which exploits their connectivity, a more general set of sector-like matrix inequalities is obtained. This “non-square” matrix inequality condition is applied to an anti-windup (AW) problem in which the AW compensator is not activated until the unconstrained control signal ...

2012
Andreas Ortseifen Jürgen Adamy

Zusammenfassung Dieser Beitrag stellt eine neue, nichtlineare Anti-Windup-Maßnahme für lineare Systeme vor, die auf der weich strukturvariablen Zustandsregelung mittels impliziter Ljapunov-Funktionen basiert. Durch die variable Struktur des Anti-Windup (AW) kann zum einen die Regelgüte im Vergleich zu linearen AW-Ansätzen beträchtlich gesteigert werden. Der Vorteil gegenüber existierenden struk...

Journal: :Letters in applied microbiology 2005
X Ni D A Streett

AIMS To examine whether water activity (aw) in combination with low concentration of fungicides can be used to effectively control Aspergillus niger van Tieghem growth in cultural medium, the Sabouraud dextrose agar (SDA). The data would be used as baseline information for reducing A. niger contamination in insect artificial diets. METHODS AND RESULTS Aspergillus niger was isolated from an in...

2017
Da Hye Song Gyeong-Ji Kim Han Seok Yoo Kang-Hyun Chung Jeung Hee An

In this study, we investigated the effects of Akebia quinata ethanol extract (AE), Akebia quinata sikhye (AS), and Akebia quinata water extract (AW) on alcohol-induced liver injury in rats. The hepatoprotective, anti-inflammatory, anti-apoptotic, and antioxidant effects of AE, AS, and AW were examined. Experimental animals were randomly divided into five groups: normal, ethanol, AE (10 mL/kg), ...

Journal: :Applied and environmental microbiology 1983
L Restaino S Bills K Tscherneff L M Lenovich

We investigated the growth parameters of Saccharomyces rouxii isolated from spoiled chocolate syrup. The optimum pH range for S. rouxii was 3.5 to 5.5, whereas the minimum and maximum pH values that permitted growth were 1.5 and 10.5, respectively. For cells grown in 0 and 60% sucrose the optimum water activity (aw) values were 0.97 and 0.96, respectively. The optimum temperature for S. rouxii ...

Journal: :Applied and environmental microbiology 1989
K L Dodds

The effects of water activity (aw, 0.955 to 0.970), pH (4.75 to 5.75), and storage time (up to 60 days) on toxin production by Clostridium botulinum in cooked, vacuum-packed potatoes were studied by using factorial design experiments and most-probable-number methodology. Samples were inoculated with 10(3), 10(4), or 10(5) spores of a mixture of five type A and five proteolytic type B strains, i...

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