نتایج جستجو برای: زعفرانcrocus sativus l

تعداد نتایج: 619750  

Journal: :REVISTA CIÊNCIA AGRONÔMICA 2018

ژورنال: :تحقیقات گیاهان دارویی و معطر ایران 2015
بنفشه قوامی حسین زینلی محمود خسرو شاهلی سعید دوازده امامی

زعفران (crocus sativus l.) از مهمترین گیاهان دارویی و گران ترین ادویه جهان می باشد. این تحقیق به منظور بررسی تنوع صفات مورفولوژیکی ژنوتیپ های زعفران جمع آوری شده از نقاط مختلف کشور در مرکز تحقیقات کشاورزی و منابع طبیعی استان اصفهان انجام شد. تعداد 27 ژنوتیپ در قالب طرح آزمایشی بلوک های کامل تصادفی در 3 تکرار و در ردیف هایی با فاصله 30 سانتی متر کشت گردیدند. صفات عملکرد کلاله خشک، وزن تر گل، تعد...

Journal: :Contact dermatitis 2015
Ying-Yang Xu Jia Yin

A 49-year-old woman presented with an eczematous reaction on her hands that which had appeared 5 days previously. To treat her wrist sprain, she had applied hot compresses with a herbal water decoction of multi-ingredient formulations on her hands for half an hour, and bathed her hands in this decoction for another 20min. After 1 day, her hands became erythematous, with burning and itching (Fig...

2014
Barbara PIWOWARCZYK Anna PINDEL

Callus cultures from root explants of Lathyrus sativus L. ‘Derek’ were tested for their morphogenic capacity. Primary explants (fragments of roots) were cultivated on three induction media. We obtained three lines of callus tissue among which we identified two non-embryogenic lines and one embryogenic line. Callus originally cultivated on modified MS medium supplemented with 0.05 mgL picloram, ...

Journal: :iranian journal of pharmaceutical research 0
hossein ali safakhah physiology research center, semnan university of medical sciences, semnan, iran tahereh taghavi 1- laboratory of pain research, research center and department of physiology, faculty of medicine, semnan university of medical sciences, semnan, iran. ali rashidy-pour 1- laboratory of pain research, research center and department of physiology, faculty of medicine, semnan university of medical sciences, semnan, iran. abbas ali vafaei 1- laboratory of pain research, research center and department of physiology, faculty of medicine, semnan university of medical sciences, semnan, iran mina sokhanvar 1- laboratory of pain research, research center and department of physiology, faculty of medicine, semnan university of medical sciences, semnan, iran. narges mohebbi 1- laboratory of pain research, research center and department of physiology, faculty of medicine, semnan university of medical sciences, semnan, iran.

this study was designed to investigate the therapeutic effects of saffron (crocus sativus l) and its main constituent crocin on neuropathic pain behavioral responses induced by chronic constriction injury (cci) in rats. adult male wistar rats (200 to 250 g) were randomly assigned into 5 groups: sham + saline, cci + saline, cci+ saffron (30 mg/kg), cci +crocin (15 mg/kg) and cci + crocin (30 mg/...

2008
SALEH ALQASOUMI MOHAMMED AL-YAHYA

Raphanus sativus L. ‘Radish’ locally known as Fijl, is a Brassicaceous plant of cabbage family which has been reputed for its benefic medicinal properties. The present study was undertaken to evaluate the freshly squeezed Radish juice (FRJ) for its anti-gastric ulcer activity in experimental models, besides preliminary qualitative phytochemical screening. Oral administration of FRJ in doses of ...

Journal: :Proceedings of the National Academy of Sciences of the United States of America 1972
R E Byers L R Baker H M Sell R C Herner D R Dilley

Sex expression in cucumber (Cucumis sativus L.) and muskmelon (C. melo L.) was correlated with endogenous ethylene production. Plants of gynoecious (all female) sex types of the two species produced more ethylene than monoecius (male-female) plants. C. melo plants of a gynoecious sex type that normally produce only pistillate (female) flowers, when grown with hypobaric ventilation to facilitate...

Journal: Journal of Herbal Drugs 2010
Akbar Najafi Ashtiany Kamkar Jaimand Mohammad Bagher Rezaee,

Background & Aim: Saffron extract is widely used in the food industry. Saffron (Crocus sativus L.) stigmata contain rare water-soluble carotenoids and the major one is Crocin and this compound have a antitumor in rate and human losomi cells and other model of cancer cells.  In this research, we are study on effects of cultivation condition and storage on dried stigmata of   Crocus ...

Journal: Journal of Herbal Drugs 2010
Akbar Najafi Ashtiany Kamkar Jaimand Mohammad Bagher Rezaee,

Background & Aim: Saffron extract is widely used in the food industry. Saffron (Crocus sativus L.) stigmata contain rare water-soluble carotenoids and the major one is Crocin and this compound have a antitumor in rate and human losomi cells and other model of cancer cells.  In this research, we are study on effects of cultivation condition and storage on dried stigmata of   Crocus ...

Journal: :Indian Journal of Pharmaceutical Education and Research 2017

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