نتایج جستجو برای: دارچین cinnamomum zeylanicum nees
تعداد نتایج: 3874 فیلتر نتایج به سال:
1. Abd El-Hack M.E., Alagawany M., Abdel-Moneim A.M.E., Mohammed N.G., Khafaga A.F., Bin-Jumah Othman S.I., Allam A.A., Elnesr S.S., 2020. Cinnamon (Cinnamomum zeylanicum) oil as a potential alternative to antibiotics in poultry. Antibiotics 9, 1–12, https://doi.org/10.3390/antibi.... CrossRef Google Scholar
INTRODUCTION The aim of the study was to explore the in vitro antibacterial activity of seven ethanolic extracts of spices against high level gentamicin resistant (HLGR) enterococci isolated from human clinical samples. MATERIAL AND METHODS Two hundred and fifteen enterococcal strains were isolated from clinical samples. High level gentamicin resistance in ethanolic extracts of cumin (Cuminum...
The efficacy of methanolic extracts and powders of 12 spices (Pimpinella anisum, Scorodophleuszenkeii, Xylopiaparviflora, Eugenia caryophyllus, Fagara leprieurii, Fagara macrophylla, Monodora myristica, Olax subscorpioidea, Xylopiaaethiopica, Allium sativum, Zinziber officinale and Cinnamomum zeylanicum) in stabilizing crude soyabean oil during accelerated storage was assessed. The phytochemica...
Four commonly used spices plants in Iran were evaluated for cytotoxicity effect using Brine Shrimp Lethality (BSL) assay. Essential oils and various extracts of Heracleum persicum, Nigella arvensis, Cinnamomum zeylanicum and Zingiber officinale were assessed by two methods of disk and solution of BSL. Data were processed in probit-analysis program to estimate LC50 values. All of the tested frac...
by producing reactive oxygen and nitrogen species, metal-induced toxicity and carcinogenicity alter dna bases, increase lipid peroxidation, and change calcium and sulfhydryl homeostasis. the purpose of the study was to investigate putative effects of lemon balm and cinnamomum zeylanicum on the blood markers of welding workers. we measured nickel and chromium levels, biochemical parameters, blo...
the effect of cinnamomum zeylanicum essential oil (czeo) at two concentrations (0.02% and 0.04% v/w) on chemical composition, ph, water activity (aw), lipid oxidation, color stability and sensory characteristics of lyoner-type sausage stored at 4 ˚c for 40 days was investigated. the moisture content of the control sample was higher (p < 0.05) than czeo incorporated samples, while fat, ash and p...
اسانس ها به عنوان ترکیباتی پیچیده در قسمت های مختلف گیاهان تولید شده و وظایف مختلفی را بر عهده دارند. امروزه پیامد های سوء استفاده از سموم مهلک شیمیایی در امر کنترل آفات و بیماری های گیاهی، توجه بیشتر مسئولین را به بهینه سازی روشهای کنترل ضایعات از طریق استفاده از نیروهای بالقوه موجود در طبیعت معطوف داشته است. یکی از روشهای نوین مبارزه با عوامل مذکور، استفاده از ترکیبات طبیعی از جمله اسانس های ...
Cinnamomum zeylanicum is a popular kitchen spice widely investigated for insulin potentiating effects. Though a group of water soluble polyphenols belonging to the oligomeric procyanidins has been identified as the bioactive principle, the lack of systematic information on the effect of the polyphenol content on safety and anti-diabetic efficacy remains as a major limitation for the development...
Purpose: To investigate the anti-diabetic, hepatoprotective and lipid homeostatic activity of Cinnamomum zeylanicum aqueous bark extract on streptozotocin (STZ)-induced type-I diabetic rats. Methods: The animals were divided into three groups (n = 6). of normal rats; streptozotocin-induced diabetic rats; and diabetic rats treated with 200 mg/kg of the aqueous bark extract, respectively. Treatme...
New agents that are effective against common pathogens are needed particularly for those resistant to conventional antimicrobial agents. Essential oils (EOs) are known for their antimicrobial activity. Using the broth microdilution method, we showed that (1) two unique blends of Cinnamomum zeylanicum, Daucus carota, Eucalyptus globulus and Rosmarinus officinalis EOs (AB1 and AB2; cinnamon EOs f...
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