نتایج جستجو برای: white sugar
تعداد نتایج: 225915 فیلتر نتایج به سال:
in ordet to investigate economic efficiency of five cultural systems in sugar beet crop, including high input, medium input low input , high and medium inputs without 3 times irrigation after emergence, an experiment was conducted over two years (2002-2003) in agricultural and natural resources research center of khorasan. these systems were analysed by marginal analysis and linear program...
in some regions of isfahan, although there is no soil and water salinity limitations, quality of sugar beet root is very low because of using high amount of irrigation water. a study was conducted to determine the relation between low irrigation and quality and quantity of sugar beet. in this study, a line source irrigation system for six water use treatments (from 10770 to 8554 m3/hec) was use...
planting pattern can be adjusted by changing row spacing and row width, one row and two- row planting and plant interval on rows. in order to obtain the optimum planting pattern of a monogerm hybrid cultivar and its effect on the quantitative and qualitative characteristics of this cultivar, an experiment was conducted in two years (2001-2002) in zarghan area of farsprovince. the measured chara...
determination of sugar beet standard evapotranspiration by lysimeter method in kabotar-abad, esfahan
for determination of irrigated sugar beet crop evaporation (etc) and water consumption a field experiment was conducted for three years (1991 to 1993) in kabotar-abad agricultural experiment station. the climate was semi-arid according to gossen method with mean annual precipitation of 90 to 110 mm. the soil was esfahan series with a silty clay loam texture. the crop evapotranspiration was mea...
water stress is one of the main factors affecting the quantity and quality properties of sugar beet. the objective of this experiment was to study the effect of irrigation management on quality and quantity of sugar beet. the present research was conducted in motahary station of sugar beet seed institute,karajin two years, 2005 and 2006. the experiment was based on split plot design, in which e...
this experiment was conducted to evaluate eight new sugar beet genotypes with different drought tolerance responses to three irrigation schemes (including normal irrigation and early season and continuous stressed) in motahari research station of sugar beet seed institute (sbsi),karaj,iranduring 2005-2006. the study was accomplished in a split plot design (irrigation schemes and genotypes as ma...
Measurement of Morphological Characteristics of Raw Cane Sugar Crystals Using Digital Image Analysis
Raw cane sugar is one of the most important product in the sugar industry and is the main raw material for the white sugar production. Morphological and physical properties of this product might influence the final white sugar. For instance, the behavior during centrifugation, transport and storage is related to the characteristics of these crystals. The object of this study was to determine th...
In order to study the effects of foliar application of potassium (K) and boron (B) and dificit irrigation treatments on quantitative and qualitative traits of sugar beet (Beta vulgaris L.), a split plot experiment was conducted based on randomized complete block design with three replications in the Research Field of Shahrekord University, Shahrekord, Iran, in 2019. The main plots were allocate...
in order to assess the heritability of short vegetation period (early maturity) of sugar beet hybrids, an experiment was carried out in randomized complete block (rcb) design with 4 replications in abdolrasoul motahari agricaltural research station of sugar beet seed institute, karaj, iran in 2009. in this research, the heredity of the traits in testcrosses derived from crosses of 18 half sib f...
abstract: since sugar consumption is directly related to diabetes and other illnesses such as obesity, the issue that will most heavily dominate the health food market is blood sugar management and low glycemic foods. using calcium chloride and gums such as sodium alginate and low ester pectin as thikener and a high-potency sweetener aspartame we were able to reduce sugar content of sour cherry...
نمودار تعداد نتایج جستجو در هر سال
با کلیک روی نمودار نتایج را به سال انتشار فیلتر کنید