The aims of this study were to determine the proximate composition of cacao pod husk as well as the optimal conditions for extraction and purification of theobromine from cacao pod husk. The results indicated that cacao pod husk had high contents of moisture and carbohydrate (87.06% and 11.03% by fresh weight, respectively), but low contents of crude protein, crude lipid, and ash (0.31%, 0.12%,...

An experiment was conducted at the Agronomy Field Laboratory of Bangladesh Agricultural University, Mymensingh to assess the effect of weeding on growth, yield and yield contributing characters of mungbean (Vigna radiata L.) cv. BINA mung4 during October 2011 to February 2012. The experiment was laid out in a randomized complete block design with four replications. The trial comprised seven tre...

Activities of the sucrose-cleaving enzymes, acid and neutral invertase and sucrose synthase, were measured in pods and seeds of developing snap bean (Phaseolus vulguris L.) fruits, and compared with t4C-import, elongation and dry weight accumulation. During the first 10d postanthesis, pods elongated rapidly with pod dry weight increase lagging behind by several days. The temporal patterns of ac...

two peroxidases (ec. 1.11.1.7), pod i and pod ii were purified from the roots of cultivatedraphanus sativus l. var. cicil by one step ion-exchange chromatography after fractionation by acetone. the molecular weight of these enzymes were 43000 and 41000 daltons and rz 1.2 and 2.0 for pod i and pod ii, respectively. both enzymes consisted of a single polypeptide chain on sds-page. the maximum act...

in order to study of genetic variation and identification of yield components in chickpea, a trial consists of 96 accessions of chickpea received from iranian gen bank (seed and plant improvement institute) along with five checks (arman, bivanij, jam, hashem and ilc-482) was conducted based on an augmented design in 2005-06 cropping season at research farm of agricultural college, razi universi...

Intraspecific variabilities in 25 IITA accessions of African yam bean (AYB) (Sphenostylis stenocarpa Ex. A. Rich.) Harms were assessed through characterization of 36 morphological characters. The intraspecific variabilities among the accessions were evaluated by the following statistical analysis tools: Analysis of Variance (ANOVA), principal component and cluster analysis (Semi partial Rsquare...

Intraspecific variabilities in 25 IITA accessions of African yam bean (AYB) (Sphenostylis stenocarpa Ex. A. Rich.) Harms were assessed through characterization of 36 morphological characters. The intraspecific variabilities among the accessions were evaluated by the following statistical analysis tools: Analysis of Variance (ANOVA), principal component and cluster analysis (Semi partial Rsquare...