نتایج جستجو برای: water soluble carbohydrates

تعداد نتایج: 635210  

Journal: :علوم باغبانی ایران 0
بختیار شکری دانشجوی سابق کارشناسی ارشد، گروه علوم باغبانی، دانشگاه کردستان ناصر قادری استادیار گروه علوم باغبانی، دانشگاه کردستان تیمور جوادی استادیار گروه علوم باغبانی، دانشگاه کردستان

this experiment was conducted to study the effect of plastic mulch on the growth and some physiological characteristics of two strawberry cultivars (paros and queen elisa) under drought stress. a factorial experiment was performed based on randomized complete block design with four treatments, including mulch, without mulch, normal irrigation (control) and deficit irrigation (-10 bar) with thre...

2017
M. C. Jonathan J. DeMartini S. Van Stigt Thans R. Hommes M. A. Kabel

BACKGROUND Corn stover is lignocellulosic biomass that has potential to be used as raw material for bioethanol production. In the current research, dilute ammonia pretreatment was used to improve the accessibility of corn stover carbohydrates to subsequently added hydrolytic enzymes. Some carbohydrates, however, were still present after enzymatic hydrolysis and fermentation. Hence, this researc...

Journal: :علوم گیاهان زراعی ایران 0
مهدی سیدان جاسبی دانشجوی کارشناسی ارشد گروه زراعت و اصلاح نباتات، دانشکدۀ کشاورزی، دانشگاه صنعتی اصفهان پرویز احسان زاده دانشیار گروه زراعت و اصلاح نباتات، دانشکدۀ کشاورزی، دانشگاه صنعتی اصفهان

investigation of physiological responses to water deficit in sesame (sesamum indicum l.) genotypes can help to identify effective mechanisms of plant resistance to stress. therefore, chlorophyll content, proline, soluble carbohydrates, net photosynthesis rate, stomatal conductance, maximum quantum efficiency (fv/fm), plant height and shoot dry weight in a complete block factorial pot experiment...

Journal: :پژوهش های علوم و صنایع غذایی ایران 0
m. ravaghi m. mazaheri tehrani a. asoodeh

soy protein concentrate (spc) is a functional and nutritional product which is produced under conditions where soy proteins are immobilized in soy flour and soluble carbohydrates are removed. in this study, four different soy flours including defatted soy flour (fat content 3.67, pdi 55.10), defatted and toasted soy flour (fat content 3.78, pdi 10.72), low fat soy flour (fat content 14.34, pdi ...

Journal: :به نژادی گیاهان زراعی و باغی 0
روح اله کریمی استادیار گروه مهندسی فضای سبز، دانشکده کشاورزی، دانشگاه ملایر، ملایر احمد ارشادی دانشیار گروه باغبانی، دانشکده کشاورزی، دانشگاه بوعلی سینا همدان فرهاد کرمی مربی، بخش باغبانی، مرکز تحقیقات و آموزش کشاورزی و منابع طبیعی استان کردستان، سنندج

in this research, the bud and cane winter cold tolerance of 22 field-grown grapevine cultivars of kourdestan province agricultural and natural resources research and education center was evaluated at jan. and mar. stages in 2012. in these cultivars soluble carbohydrates and water content changes of buds and canes during dormant period also were measured. after exposure to different freezing tem...

F. Küchenmeister J. Isselstein K. Küchenmeister M. Kayser N. Wrage-Mönnig

In the next decades, forage legumes are likely to become more important. However, predicted climate change may increase the risk of droughts and thus influence their agricultural performance. Decreases in yield due to water shortage are well documented, while influences on nutritive values are inconsistent. Therefore, we examined the effects of drought on crude protein (CP), neutral deterge...

Journal: :علوم گیاهان زراعی ایران 0
حبیب اله شیروانی سید علی محمد مدرس ثانوی آریا دولت آبادیان

to determine the effect of zn and mn enriched seed on quality of two winter safflower varieties under drought stress, an experiment was conducted at the agricultural faculty research field, tarbiat modarres university, during 2004-2005 cropping season. the design was a split factorial randomized complete block one of 3 replications. main plots were composed of 3 different levels of drought stre...

Journal: :تولیدات دامی 0
پیروز شاکری استادیار پژوهشی بخش تحقیقات علوم دامی، مرکز تحقیقات کشاورزی و منابع طبیعی استان کرمان، کرمان مرتضی رضایی استادیار پژوهشی، بخش تحقیقات تغذیۀ دام، مؤسسۀ تحقیقات علوم دامی کشور، کرج سید احمد میرهادی استادیار پژوهشی، بخش تحقیقات تغذیۀ دام، مؤسسۀ تحقیقات علوم دامی کشور، کرج

the present study was conducted to investigate the effects of ensiling pistachio by-product (pbp) on nutrient value, some physical and chemical parameters. fresh pbp was ensiled into a trench silo for three months and simultaneously amount of pbp was dried in front of the sun. chemical composition, buffering capacity, water holding capacity, protein fractionation according to cornell net carboh...

Majid Nabipur, Mona Pureisa, Musa Meskarbashi,

Barley crop grown in semiarid areas may experience water deficit especially during grain filling that makes them more dependent on stem water-soluble carbohydrates (WSC). Fructans are the most important reserved carbohydrates. A pot experiment was undertaken at Shahid Chamran university in the duration of 2010-2011 growing seasons to investigate the accumulation and loss of WSC and the activity...

Journal: :Proceedings of the State Natural History Museum Vol. 34 2019

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