نتایج جستجو برای: unpasteurized cheese
تعداد نتایج: 9785 فیلتر نتایج به سال:
coxiella burnetii is the causative agent of the zoonotic disease q fever, and ruminants being considered as the main source for human infection. although the main route of infection in human is inhalation of contaminated aerosols, oral transmission by contaminated raw milk or unpasteurized dairy products is also a possible route of infection. raw milk or dairy products produced from unpasteuriz...
CONTEXT Multidrug-resistant Salmonella Typhimurium DT104 has recently emerged as a cause of human and animal illness in Europe and North America. In early 1997, health officials in Yakima County, Washington, noted a 5-fold increase in salmonellosis among the county's Hispanic population. OBJECTIVES To characterize bacterial strains and identify risk factors for infection with Salmonella Typhi...
Introduction. The production of regional food with local and cultural identity has become an attractive business for small-scale producers because it allows them to market their products highlighting ingredients traditional processing that reflects the know-how each region. One example is Pasta filata cheese. Objective. To identify sensory characteristics level liking Costa Rican cheeses (Palmi...
Brucellosis outbreak due to unpasteurized raw goat cheese in Andalucia (Spain), January - March 2002
Trends in the epidemiology of human brucellosis in Germany were investigated by analyzing national surveillance data (1962-2005) complemented by a questionnaire-based survey (1995-2000). After a steady decrease in brucellosis incidence from 1962 to the 1980s, a persistent number of cases has been reported in recent years, with the highest incidence in Turkish immigrants (0.3/100,000 Turks vs. 0...
BACKGROUND Listeria monocytogenes is of major concern to the food industry in general and the dairy industry in particular. Little is known about incidence of this pathogenic bacterium in dairy products in Iran. METHODS A survey was made from 23 September 2006 to 22 June 2007 for Listeria species in ninety samples of traditional and industrial cheeses, in milk and surface where the cheeses we...
Musculoskeletal problems are the most common chief complaint in ambulatory medicine across all specialties, and back pain is one of the top 10 problems encountered by the general practitioner. The differential diagnosis of lower back pain is exhaustive, but a history significant for constitutional symptoms or unusual exposures should prompt a work-up for an infectious cause. We describe the cas...
Opening Paragraph: Where do risk preferences come from? How do we decide if it is safe to eat unpasteurized cheese, whether to take up paragliding or mini-golf as a new hobby, whether to save in government bonds or place our money in a new technology hedge fund? Asking about the origin of risk preference in this general form requires two presuppositions, both of which may be challenged. The fir...
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