In order to provide basic data for evaluation of malaria control measures, a study on the knowledge and behavior of people regarding prevention of malaria was carried out in 8 malaria endemic villages in Khammouane Province of Lao PDR from 1999 to 2000. The total valid questionnaire respondents were 932, with a mean age of 32.3 +/- 14.9. 43.7% of the respondents were illiterate. About 44% of th...

BACKGROUND AND OBJECTIVES The evolution of insecticide-resistance in malaria vectors is emerging as a serious challenge for the control of malaria. Modelling the spread of insecticide-resistance is an essential tool to understand the evolutionary pressures and dynamics caused by the application of insecticides. METHODOLOGY We developed a population-genetic model of the spread of insecticide-r...

This paper presents a research framework on loading and unloading process for inter terminal transfer (ITT) operation. Container movement in the transport industry depends on the service provided in the terminal. The complexity of the activities in the process could possibly contribute to potential delays occurred. In this paper, Petri Nets (PN) is introduced as new approach in modeling the con...

Visceral leishmaniasis (VL) is a deadly vector-borne disease that causes an estimated 500 000 new cases a year. In India, Nepal and Bangladesh, VL is caused by Leishmania donovani, which is transmitted from man to man by the sandfly Phlebotomus argentipes. In 2005, these three countries signed a memorandum of understanding to eliminate VL from the region. Integrated vector management is one of ...

the aim of this study was the evaluation of acute genotoxic effect of effluent water of thermo-power plant by means of tradescantia root tips micronucleus test (mn), mitotic index and cell aberrations.   tradescantia , was experimentally treated (for 24 h), with effluent water of thermo-power plant in different dilution ratios (negative control – distilled water; primary untreated effluent wate...

This experiment was carried out to increase the shelf life and maintaining the quality of mango (Mangifera indica) fruits. There were two factors. Factor A: postharvest treatments with six levels (1. untreated (control), 2. washing with chlorine, 3. dipping (5 minutes) in calcium chloride (CaCl2), 4. dipping (5 minutes) in bavistin and rinse in clean water, 5. hot water treatment and 6. tap wat...

the problems of shortages and quality deterioration of water, have led to an increased interest in the reuse of treated grey water in many parts of the world. this study examined the suitability of locally available materials (beach sand, oyster shells, and charcoal) to treat grey water samples collected weekly from three halls of residence (unity hall, africa hall, and independence hall) on kw...