نتایج جستجو برای: total phenol compounds
تعداد نتایج: 1018649 فیلتر نتایج به سال:
the present study was done to investigate the correlation between biochemical changes of grafted tree fruits and rootstock fruits in gorgan university of agricultural science and natural resources in 2012-2013. for this purpose, the antioxidant activity and the total content of phenol and flavonoid on four rootstocks such as yuzu (citrus junos), shelmahalleh (citrus sinensis var. shel mahalleh...
Recent investigations have shown that plants have antioxidant properties and could decrease oxidative stress in different human diseases. The present work was identified the chemical composition compounds and evaluated the various antoxidative activities of Ferula-assa-foetida leaves hydroalcoholic extract (FLHE) and Ferula-assa-foetida leaves essential oil ...
The release of phenolic compounds in the effluents of petrochemical, textile and coal industry has resulted in contamination of receiving environment. It is very necessary to remove these compounds before discharge of effluents as phenol is toxic to nature. Among the treatment methods biodegradation is considered as cost effective method. The paper reviews various methods used for biodegradatio...
Atmospheric particles collected during the ICARTT 2004 field experiment at ground based sites at Appledore Island (AI), New Hampshire, Chebogue Point (CP), Nova Scotia, and aboard the R/V Ronald Brown (RB) were analyzed using Fourier transform infrared (FTIR) spectroscopy to quantify organic mass (OM) and organic functional groups. Several of these spectra contain a unique absorbance peak at 35...
background: cornus sanguinea l subsp australis (c.a. mey.) jáv. (cornaceae) is a native species in north and northwest of iran. it is locally named siah-al. the genus cornus is rich source of anthocyanins. objective: in this study the antioxidant activity, total phenol and total anthocyanin contents of different extracts of c. sanguinea l subsp australis. were investigated for the first time. m...
background and objectives: dairy companies always try to increase the quantity and quality of milk production. according to the positive impact of different plants on milk production of cattle, this study was carried out to standardize a galactogogue herbal mixture based on its total phenol and flavonol contents and antioxidant activity. methods: a mixture of galega officinalis l. and nigella ...
In the present study experiments were carried out to determine the total phenolic content and their comparative antioxidant activities in relation to phenol content employing Folin-ciocalteu, DPPH, and ABTS assays of the different solvent extracts of the plant S. macrosperma. It was found that on an average, the plant extract with higher levels of phenol content had higher antioxidant activity....
the crude oil, crude protein, crude ash, crude fiber, total phenol and antioxidant activity values, peroxide values, specific gravity, the refraxtive index and acid value of citrullus lanatus and their oils were determined. fatty acid composition of seeds belong to both watermelon were determined by gas chromotography (gc). these oils are important sources of essential fatty acid, linoleic aci...
Phenolic compounds are widely used in industries and other daily life for various purposes and enter in the industrial effluent and ultimately the final disposal of this effluent which contain phenol compounds are different water bodies which may get contaminated through the continuous disposal of the these effluents. Highly toxicity and carcinogenicity of these compounds can cause considerable...
This study supplemented the National Air Emissions Monitoring Study (NAEMS) by making comprehensive measurements, over a full calendar year, of odor emissions from five swine and four dairy rooms/buildings (subset of the total number of buildings monitored for the NAEMS project). The measurements made in this project included both standard human sensory measurements using dynamic forced-choice ...
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