Abstract Determination of genetic diversity level is important in clarifying genetic relationships, characterizing germplasm and the registration of new cultivars. In this study, genetic variation among 56 accessions (G1~G56) of Citrus including several undefined local or native genotypes and some known varieties in Jiroft, Kerman province, Iran was investigated using SSR markers. In total, 12 ...

Hydro-Distillation (HD), Cold Pressing (CP) and Microwave Clevenger or microwave Accelerated Distillation (MAD) methods have been compared and evaluated for their efficiency in the extraction of essential oil (EO) from fresh Citrus peels. EO from peel of 4 varieties of Algerian sweet orange (C. sinensis), Lemons (C. limon), Citrons (C. medica), sour orange (C. aurantium), grapefruits (C. paradi...

ABSTRACT: Due to the importance of essential oils and their use in various industries, the essential oils of four types of citrus consisting of orange (C. sinesis), tangerine (C. reticulate), sweet lemon (C. limetta) and sour lemon (C. limon) were extracted and subjected to chemical analysis to identify and evaluate the chemical constituents of the oils. The average essential oils of orange, ta...

ABSTRACT Citriculture is a growing industry in Pará state, Brazil, but information regarding fruit flies and their associated parasitoids this region lacking. To address gap knowledge, we collected oranges (Citrus sinensis), lime (C. common sweet limes limettioides), citrons medica) mandarins reticulata). We recorded field infestation by Anastrepha obliqua C. sinensis under natural conditions f...

abstract: due to the importance of essential oils and their use in various industries, the essential oils of four types of citrus consisting of orange (c. sinesis), tangerine (c. reticulate), sweet lemon (c. limetta) and sour lemon (c. limon) were extracted and subjected to chemical analysis to identify and evaluate the chemical constituents of the oils. the average essential oils of orange, ta...

the effect of four citrus rootstocks {sour orange (citrus aurantium), bakraeii (c. reticulata × c. limetta, mexican lime (c. aurantifolia) and volkamerlemon (c. volkameriana)} were evaluated on sweet lime leaf chlorophyll content and mineral concentrations (n, p, k, ca, na, mg, fe, zn, mn, cl, cu, and b) in a completely randomized design of four replications. budded sweet lime on the above root...

ABSTRACT Xylella fastidiosa, a xylem-limited bacterium, causes several economically important diseases in North, Central, and South America. These diseases are transmitted by sharpshooter insects, contaminated budwood, and natural root-grafts. X. fastidiosa extensively colonizes the xylem vessels of susceptible plants. Citrus fruit have a well-developed vascular system, which is continuous with...

Background: Citrus sinensis L., commonly called sweet orange, fruit waste (peel, seed, and pulp) oils, are used as natural preservatives due to their broad spectrum of biological activities, including antimicrobial antioxidant effects. Objective: The aim this study was investigate the physicochemical properties, activities orange peel pulp oils extracted using solvent extraction method. Methods...